Producer Justine Murray flexes her tastebuds on traditional kai cooked up at Otawhiwhi Marae where food and stories came together as part of this year's Flavours of Plenty Festival. It's the first time a marae has taken part in the Bay of Plenty's annual foodie event.

You can find photos and read more about the stories in this episode on our webpage, here.

With thanks to:

• Reon Tuanau and Oscar Nathan

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Go to this episode on rnz.co.nz for more details