We’re calling it: Mermaid Kitchen is Madison’s best-kept secret for bagels. But why has it taken the city so long to get good bagels? Lisa Jacobson, owner of Mermaid Kitchen, joins host Bianca Martin to talk about this bagel resurgence, why bagels are her thing now, and what it actually takes to make a good bagel.

You can order bagels via Mermaid Kitchen’s website.

Join us every Thursday as we explore Madison's food culture, from the brewers and bakers to the chefs and cheesemakers.

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