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It appears that Hot Pockets and I now live by the same mantra, “suns out guns out." And that’s because if you purchased a package of those glorious frozen meat-filled hand pies lately, you noticed that Hot Pockets decided after 41 years to ditch its crisping sleeve. When Hot Pockets launched in 1983, that susceptor sleeve was a key part of the original packaging design that allowed for microwave cooking while maintaining a crispy texture. It was honestly a futuristic feature during a time when only about one in four American homes even had a microwave. But it appears Nestle made product changes that speed up the cooking process and enhance the overall Hot Pockets experience all without needing that microwave susceptor sleeve. I’m left wondering though…was this ultimately a low-hanging sustainability initiative or easy shrinkflation financial decision?
By Joshua Schall4.8
1717 ratings
It appears that Hot Pockets and I now live by the same mantra, “suns out guns out." And that’s because if you purchased a package of those glorious frozen meat-filled hand pies lately, you noticed that Hot Pockets decided after 41 years to ditch its crisping sleeve. When Hot Pockets launched in 1983, that susceptor sleeve was a key part of the original packaging design that allowed for microwave cooking while maintaining a crispy texture. It was honestly a futuristic feature during a time when only about one in four American homes even had a microwave. But it appears Nestle made product changes that speed up the cooking process and enhance the overall Hot Pockets experience all without needing that microwave susceptor sleeve. I’m left wondering though…was this ultimately a low-hanging sustainability initiative or easy shrinkflation financial decision?

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