Anthony Fikkers, is making his own way in wine in the sub region of Nillumbik Shire, located in Melbourne’s North East.

Championing minimal intervention styles, he is a new generation of winemaker turning heads with his label Rising Wines.

https://www.risingwines.com.au

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Host Shanteh Wale

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Executive Producer Rob Locke

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Executive Producer Anthony Huckstep

https://www.instagram.com/huckstergram/

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Julie Ashmead, was born into Campbells family of Rutherglen. Today her path in wine is solidified between two sacred places, The Rutherglen where she is fifth generation winemaker at Campbells Winery and in The Barossa Valley, as Head of Production at Elderton Wines.

https://eldertonwines.com.au

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Host Shanteh Wale

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Executive Producer Rob Locke

https://www.instagram.com/foodwinedine/

Executive Producer Anthony Huckstep

https://www.instagram.com/huckstergram/

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If you drink Australian wine, then you know the name, Jeni Port, she is an authority on all things wine in this country and has contributed to every major wine publication such as The Age, Halliday Wine Companion as well as published three of her own books.

The epitome of a true professional taster and communicator, Jeni’s impact on the Wine scene of Australia is something to behold.

https://www.linkedin.com/in/jeni-port-23121811/

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Host Shanteh Wale

https://www.instagram.com/shantehwale/?hl=en

Executive Producer Rob Locke

https://www.instagram.com/foodwinedine/

Executive Producer Anthony Huckstep

https://www.instagram.com/huckstergram/

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Ben Ranken has extensive experience in winemaking both in Australia and around the world.

His label Wilimee, combines his vast experience in the cellars with his hands on approach as a vigneron. I’ve been following Ben’s career for numerous years and always look forward to what he unearths in his home of the Macedon Ranges.

http://www.wilimeewines.com.au

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Host Shanteh Wale

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Executive Producer Rob Locke

https://www.instagram.com/foodwinedine/

Executive Producer Anthony Huckstep

https://www.instagram.com/huckstergram/

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Adrian Sparks, has ignited plenty of energy at Mount Pleasant winery.

One of the most important Wineries in the history of Australia, it speaks loudly to Spark’s talent and abilities that he joins the legacy as the 5th chief winemaker.

As someone who speaks his mind and never misses a clock off beer,

I am thrilled to have Adrian Sparks join me today.

https://mountpleasantwines.com.au

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Host Shanteh Wale

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Executive Producer Rob Locke

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Executive Producer Anthony Huckstep

https://www.instagram.com/huckstergram/

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Toby and Emmauelle Bekkers run Bekkers Wine in McLaren Vale, South Australia.

Known as one of the most adored wine regions in the country, McLaren Vale’s reputation proceeds itself.

When Bekkers wine first made its debut, it immediately turn heads and their aim of being an emblem for the region has developed into a reality.

https://bekkerswine.com

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Host Shanteh Wale

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Executive Producer Rob Locke

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Executive Producer Anthony Huckstep

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Husk Distillers was founded by Paul Messenger in 2009 situated in the Tweed Valley of Northern NSW.

Pioneers of Cultivated Australia Rum, Husk has shed light on the production of the Pure Cane Spirit and been highly successful in developing Agricole rum of the highest quality and standards within Australia.

Quentin Brival Head Distiller joins us today

https://www.huskdistillers.com

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Host Shanteh Wale

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Executive Producer Rob Locke

https://www.instagram.com/foodwinedine/

Executive Producer Anthony Huckstep

https://www.instagram.com/huckstergram/

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Jane Lopes is a California-born sommelier, author, and importer.

You may know Jane from her days working the floors at the likes of Eleven Madison Park, or here in Melbourne at Attica.

Jane recently made waves down under releasing her first book Vignette and today she is co Founder of Australian wine imports company; Legend.

As one of the most talented gracious and eloquent wine personalities I’ve had the pleasure to meet its with great excitement I welcome Jane onto the podcast.

https://legendaustralia.com

Follow Over a Glass

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Host Shanteh Wale

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Executive Producer Rob Locke

https://www.instagram.com/foodwinedine/

Executive Producer Anthony Huckstep

https://www.instagram.com/huckstergram/

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When we speak about the Yarra Valley the name Yarra Yering inevitably comes up, and so too does the name Sarah Crowe.

Sarah is a winemaker at the very top of her game, but we have been saying that for numerous years now. With one foot in the vineyard and the other in the barrel room Sarah is making some of the most important and talked about wines in Australia

https://www.yarrayering.com

Follow Over a Glass

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Host Shanteh Wale

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Executive Producer Rob Locke

https://www.instagram.com/foodwinedine/

Executive Producer Anthony Huckstep

https://www.instagram.com/huckstergram/

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Myffy Rigby is a name tantamount to great food, drinks and the hospitality venues of Australia.

Last seen behind the wheel editing the Sydney Morning Herald and AGE Good Food Guide

And previously, Chief food and drink editor of Timeout magazine.

We often hear all about Myffy’s favourite haunts and recommendations but today I want to hear more about Myffy, the woman who always has her finger on the pulse.

https://www.instagram.com/myffyrigby/?hl=en

Follow Over a Glass

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Host Shanteh Wale

https://www.instagram.com/shantehwale/?hl=en

Executive Producer Rob Locke

https://www.instagram.com/foodwinedine/

Executive Producer Anthony Huckstep

https://www.instagram.com/huckstergram/

LISTEN TO OUR OTHER FOOD PODCASTS

https://linktr.ee/DeepintheWeedsNetwork