The Sloppy Boys

136. Pisco Sour

05.26.2023 - By The Sloppy BoysPlay

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The guys make an earthy sour using Pisco-- a distilled, fermented grape juice claimed by both Peru and Chile as their national liquor. Plus, Dutts goes solo as a pop singer.

PISCO SOUR RECIPE

2oz/60ml Pisco1oz/30ml Lemon Juice.66oz/20ml Simple Syrup1 egg white

Add all ingredients into a shaker with ice. Shake and strain into a chilled goblet glass. Garnish with a few dashes of Amargo bitters.

Recipe via the International Bartenders Association (https://www.iba-world.com/) Hosted on Acast. See acast.com/privacy for more information.

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