The guys try the Campari tiki drink, a new addition to the IBA list (to which they are NOT beholden.)

JUNGLE BIRD RECIPE: 

• 1.5oz/45ml BLACKSTRAP RUM
• .75oz/22ml CAMPARI
• 1.5oz PINEAPPLE JUICE 
• .5oz/15ml LIME JUICE
• .5oz/15ml DEMERARA SYRUP

Pour all ingredients into a shaker filled with ice. Shake and strain into a rocks glass filled 

with ice.

Garnish with pineapple wedge.

Recipes via the International Bartenders Association | www.iba-world.com

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In honor of St. Valentine, the guys pull a drink from the "dark ages" of cocktails-- a peachy one that packs a punch!

SILK PANTIES RECIPE: 

• 2oz/60ml VODKA
• 1oz/30ml PEACH SCHNAPPS
• 2 dashes, optional PEACH BITTERS

Combine ingredients in a shaker with ice. Shake and fine strain into a chilled martini glass. 

Garnish with peach slice.

Recipe via Difford's

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The guys make a Negroni variant named in honor New York's Cardinal Spellman (at the Excelsior Hotel in the 1950's, of course.)

CARDINALE RECIPE: 

• 1.33oz/40ml GIN
• .66oz/20ml BITTER CAMPARI 
• .33oz/10mlDRY VERMOUTH

Pour ingredients into a mixing glass with ice cubes. Stir well. Strain into a chilled cocktail glass. Garnish with a lemon twist.

Recipe via the International Bartenders Association | www.iba-world.com

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The guys make another party shot, this time combining the flavors of jelly/jam and dough!

JELLY DONUT SHOT RECIPE: 

• 1 part BAILEY'S IRISH CREAM
• 1 part CHAMBORD 

Pour Chambord into a shot glass and gently top with Bailey's Irish Cream to create a layered effect. Shoot and enjoy.

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The guys invent a cool new shot inspired by The King's famous sandwich.

ELVIS SHOT RECIPE: 

• 1 part PEANUT BUTTER WHISKEY
• 1 part BANANA LIQUEUR

Pour ingredients into a shaker filled with ice. Shake until chilled and strain into a shot glass. Swivel your hips and then enjoy.

via The Sloppy Boys

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Last week's was a bloggy tribute drink. Now the guys drink the one that was made for and named after the actual guy.

CHURCHILL RECIPE: 

• BLENDED SCOTCH WHISKEY 1.5oz/45ml
• COINTREAU .5oz/15ml 
• SWEET RED VERMOUTH .5oz/15ml
• LIME JUICE .5oz/15ml

Add all ingredients into a shaker with ice and shake until well-chilled.

Strain into chilled coupe glass.

Recipe via Liquor.com

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The guys try a drink inspired by Winston Churchill's legendary breakfast, famously capped off with a cigar and scotch whisky.

CHURCHILL'S BREAKFAST RECIPE: 

• 2.8oz/83ml RYE WHISKEY
• 1.1oz/33ml COLD BREW COFFEE
• .66oz/20ml MAPLE SYRUP 
• 1 dash ANGOSTURA BITTERS
• 2 CINNAMON STICKS

Burn a cinnamon stick and smoke a coupe glass. Grate fresh cinnamon into the glass. Combine remaining ingredients in a shaker with ice. Shake and strain into the coupe. Garnish with burned cinnamon stick.

Recipe via ChefSteps

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The guys take on a high-proof Chinese baijiu, renowned for its bold flavors and notorious reputation among Western palates.

Wu Liang Ye is available in select stores, like Total Wine.

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The boys wrap up the West Coast pod tour with a seasonal sensation fresh from Kalpy's test kitchen!

ALPINE CRUSH RECIPE: 

• 1 bottle/can/draft COORS LIGHT
• 1 shot RUMPLE-MINZE

Chill ingredients until utterly cold. Take the shot, crush the beer, and hit the slopes basically. Or, pour shot into beer for Wild Child Style.

Recipe via Tim Kalpakis

The Sloppy Boys are coming to a city near you! Tickets available via our linktree!

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