Beyond the Plate

Rachael Ray (Just the Plate) (S1/Ep.002)


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Rachael Ray takes you step-by-step through her Carbonara Pasta recipe that she makes every year for her husband John Cusimano’s birthday, including what brand of pasta she uses (hint: it’s the Pope’s pasta brand of choice). Her husband John then walks you through how to mix a perfect Negroni cocktail.
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Beyond the PlateBy Andrew Kaplan

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