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Joanna Lumley reads BUSINESS GIRLS by John Betjeman as part of The Betjeman Poetry Prize for young people aged 10 - 13 for more info see the website below.
Victoria Blisse EROTIC Fiction featuring CURVIER WOMEN - Literary Lusts on RADIO GORGEOUS
Victoria set out to write erotic fiction 15 years ago before women really caught on to erotica. Victoria's books feature curvy women with bellies, busts and bottoms - she explains that she gives larger women a chance to feel confident about their sexuality. The reason she chose real women is that she finds in in the romance genre women look like Barbie dolls and it's all so unrealistic. The name of Victoria's website is I LOVE SMUT - she has a light hearted view of sex and believes in a bit of slap and tickle and a little bit of what you fancy does you good. Check out her events and books below.
For events and info http://ilovesmut.uk/ http://victoriablisse.co.uk/
Follow Victoria @victoriablisse
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#Erotica #BDSM #Curvy #Author
The brains behind QI - ANNE MILLER - Gorgeous Reads with Donna Freed
Did you ever wonder how Stephen Fry, and now Sandy Toksvig, know all those wierd and wonderful facts on QI? It's all done by elves! Behind the scenes, elves, like Anne Miller, research the flabbergasting truths about our world. We talk fact finding and collective nouns as well as John Lloyd CBE's creations QI and BBC 4's Museum of Curiosity.
@miller_anne
@qikipedia
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#annemiller #facts #qi #authoroftheweek #donnafreed
GLUTEN FREE XMAS CAKE mincemeat, clementine & almond cake SAINSBURY'S RECIPE Gorgeous Kitchen with Josephine & Donna
Josephine finds gluten free mincemeat in Sainsbury's and sources the cooking brandy. Donna controls the situation by getting the cake in the oven on time and she tries to keep some order in the GORGEOUS Kitchen. Very festive.
This is a Sainsbury’s recipe in association with Sainsbury’s Magazine. For more information, go to www.sainsburysmagazine.co.uk, and you will find these recipes in NOVEMBER 2016 edition of Sainsbury’s Magazine.
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#GlutenFree #Healthy #XmasRecipe
Josephine and Donna get set for Xmas with a vegan recipe which is a great alternative to the tired nut cutlet. Josephine gets excited about the history of the Parsnip. Yum yum.
This is a Sainsbury’s recipe in association with Sainsbury’s Magazine. For more information, go to www.sainsburysmagazine.co.uk, and you will find these recipes in NOVEMBER 2016 edition of Sainsbury’s Magazine.
Enjoyed this? Sign up to GORGEOUS MAIL at www.radiogorgeous.com
#Recipe #Vegan #VeganXmas #Cooking
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