This is an episode for those who love discovering unique wines with a story. Creekside Estate Winery called themselves "Serious wines from an irreverent bunch" and this episode will tell you why and more. Creekside is a cornerstone of the Niagara wine region, located in the charming village of Jordan. Early in their journey, the team made the bold decision to focus on grape varieties that are relatively uncommon in Niagara, namely Sauvignon Blanc and Syrah, making them the core of their wine portfolio. Creekside's approach tells the story of a winery that refuses to be confined by traditional boundaries. Known for its spirit of experimentation, the winemaking team is dedicated to pushing the limits of what’s possible in Niagara, constantly challenging conventional winemaking norms. In this episode, winemaker Rob Power shares his experiences, offering fascinating insights into Creekside’s adventurous philosophy. Rob discusses what it’s like to make great wine while continually experimenting and innovating, ensuring that Creekside remains at the forefront of Niagara's wine industry.

For more information about our podcast, visit us on the web:  https://readbetweenthewinespodcast.com  Follow us on Instagram:  https://www.instagram.com/betweenthewinesmedia  Connect with us on LinkedIn:  https://www.linkedin.com/company/read-between-the-wines 

For Episode 10 of Read Between the Wines Podcast, we venture into the world of Trail Estate Winery, a boutique establishment nestled in the picturesque Prince Edward County, Ontario. At the helm is winemaker Mackenzie Brisebois, whose philosophy revolves around letting nature dictate the rhythm and character of each wine. Mackenzie’s dedication to low-intervention winemaking results in a collection that speaks volumes about its origins—be it their distinctive Skin-Fermented Riesling, the vibrant Orange Wine, the effervescent Pét-Nat Sparkling, or the complex and richly layered Unfiltered Chardonnay.  Each wine from Trail Estate is crafted with an unwavering commitment to purity and expression, capturing the unique qualities of its terroir and vintage. Mackenzie delves into her craft with a refreshing candidness, explaining how each bottle is an honest reflection of its specific year and environment, embracing the natural variances rather than striving for uniformity. Her approach rejects the notion of consistency for its own sake, instead celebrating the distinctiveness that each vintage brings.  In this insightful interview, Mackenzie shares her journey from a prospective career in teaching to becoming a respected voice in natural winemaking. Join us as we uncover the story behind Trail Estate Winery and explore the art of crafting wines that are as dynamic and diverse as the seasons themselves.

For more information about our podcast, visit us on the web:  https://readbetweenthewinespodcast.com  Follow us on Instagram:  https://www.instagram.com/betweenthewinesmedia  Connect with us on LinkedIn:  https://www.linkedin.com/company/read-between-the-wines 

Red, White & Black is a passion project and the brainchild of Bertony Faustin, proprietor of Abbey Creek Vineyard in North Plains, Oregon. The first recorded Black winemaker in Oregon, Bertony began the Red, White & Black journey to help identify and tell the stories of other minority winemakers. As the project has taken shape, more minorities in winemaking have surfaced and an important story has become ever more important. The purpose of Red White & Black is to tell the story of minority winemakers in Oregon. To highlight those people who are deeply entrenched, have their livelihood on the line but somehow are missed by the press and not often included openly in the larger Oregon wine community. This is to tell the story of what life is like, what hurdles, acceptances, challenges and opportunities exist. To share what it is like to be a person of colour or LGBT in a generally white, high brow industry. But most importantly, this documentary is intended to encourage other minorities to step outside the boundaries put around them and pursue their dreams.

For more information about our podcast, visit us on the web:  https://readbetweenthewinespodcast.com  Follow us on Instagram:  https://www.instagram.com/betweenthewinesmedia  Connect with us on LinkedIn:  https://www.linkedin.com/company/read-between-the-wines 

An interview with Michael Fohr, founder and owner of Amphora Trading Company, an importer & distributor of Zalto stemware & decanters in Canada as well as an authorized reseller of Coravin products. Zalto Denk'Art wine glasses are an exciting line of stemware available for wine lovers. Lauded by wine critics such as Jancis Robinson and Robert Parker, Zalto wine glasses are beautifully balanced and feel light in the hand. Made entirely by hand by highly skilled craftsmen, Zalto glasses are elegant and delicate feel but are dishwasher safe.

Coravin is a revolutionary new technology for the appreciation of fine wine. Enjoy almost any wine from your collection one glass at a time. Access the wine with Coravin's patented technology and then simply put the wine back in your cellar until you want to enjoy it again.

Part 2 of the interview with winemaker François Morissette from Pearl-Morissette Winery located in Jordan in the Niagara Peninsula, Ontario. 

An interview with winemaker François Morissette from Pearl-Morissette Winery located in Jordan in the Niagara Peninsula, Ontario. 

For Episode 5, Read Between the Wines features an exclusive interview with Angelo Pavan, co-founder and winemaker of Cave Spring Vineyard, one of Canada’s most celebrated wineries. Often referred to as "the house that Riesling built," Cave Spring is renowned for its exceptional cool-climate wines, particularly its Rieslings, which have helped set the standard in Canadian winemaking. In this insightful episode, Angelo Pavan shares the history of the vineyard, his approach to winemaking, and the philosophy behind their highly acclaimed wines. This is a must-listen for wine enthusiasts interested in the story behind one of Canada's finest wineries. 

For more information about our podcast, visit us on the web:  https://readbetweenthewinespodcast.com  Follow us on Instagram:  https://www.instagram.com/betweenthewinesmedia  Connect with us on LinkedIn:  https://www.linkedin.com/company/read-between-the-wines 

In the 4th episode of Read Between the Wines podcast, for the first interview - host Pierre Ferland sits down with Greg Wertsch, co-owner of Between the Lines Winery in Niagara-on-the-Lake, Ontario. The winery’s name couldn’t be more appropriate for this first feature interview, perfectly aligning with the podcast's mission of uncovering the stories behind wine. Founded by Greg and his brother Yannick, Between the Lines is a relatively young winery that has quickly gained recognition for its innovation and forward-thinking approaches, including producing a sparkling wine in a can.  During the episode, Greg shares his personal journey into winemaking, from his early passion for the craft to the challenges and rewards of starting a winery in Ontario's evolving wine region. His unique insights into the current state of the wine industry offer listeners an engaging and informative perspective, particularly around the trends and shifts in consumer tastes and production techniques. Greg’s passion for winemaking and dedication to pushing boundaries make this a compelling conversation for both wine enthusiasts and industry insiders alike.

For more information about our podcast, visit us on the web:  https://readbetweenthewinespodcast.com  Follow us on Instagram:  https://www.instagram.com/betweenthewinesmedia  Connect with us on LinkedIn:  https://www.linkedin.com/company/read-between-the-wines 

For our third episode of Read Between the Wines, we're back at it—popping corks and busting myths like there’s no tomorrow. After tackling part one of our two-part series, we figured it was time to roll up our sleeves and get back into the thick of it. That’s right, it’s Mythbusters: Wine Edition, Part II—where we take aim at the next round of so-called “wine wisdom” that’s been circulating at dinner parties and wine bars since, well, probably forever. Some of these myths have been passed down like ancient wine lore, while others are still peddled by those self-proclaimed wine gurus who think they know best. Either way, we're here to separate the fact from the fiction with a good dose of wit and common sense. So, pour yourself a glass (no need for expensive stemware, trust us on this), and let’s get cracking.

Here’s what we’ll be decanting in this episode:

7. Expensive stemware is a big scam – Do you really need to fork out for fancy glasses to enjoy your wine? Spoiler: no. Unless, of course, you’re also into designer Tupperware.

8. Decanting is only for old and expensive wines – If you think decanting is reserved for dusty bottles and high-end labels, we’ve got news for you. Even that mid-week Malbec could use some air. 

9. Blended wines are inferior – Whoa, slow down there! Before you shun that blend, let’s not forget some of the world’s finest wines are blends. Variety is the spice of life, after all. 

10. Always drink white wine cold and red wine warm – If you’ve been shivering your whites and sweltering your reds, we’re here to set the temperature record straight. 

11. Legs in a wine glass are a good indicator of great wine – Ah, the classic leg myth. Turns out, those streaks on the glass tell you more about alcohol content than they do about wine quality. 

12. Always have red wine with red meat and white wine with fish or poultry – Time to break out of those rigid pairing rules! The wine police aren’t coming for you, and yes, you can have white wine with steak if that’s what floats your boat. 

So, get ready to learn, and leave behind those outdated notions. By the end of this episode, you’ll be armed with the knowledge to enjoy wine on your terms—myth-free and fabulous.  Cheers to that! For more information about our podcast, visit us on the web:  https://readbetweenthewinespodcast.com  Follow us on Instagram:  https://www.instagram.com/betweenthewinesmedia  Connect with us on LinkedIn:  https://www.linkedin.com/company/read-between-the-wines 

For our second episode of Read Between the Wines, we’re diving headfirst into the deep end of wine myths. You know the ones—those little nuggets of “wisdom” that float around at dinner parties, whispered by well-meaning friends or boldly proclaimed by the local wine snob. Some myths are born out of pure ignorance, while others are perpetuated by the guardians of grape elitism. Either way, it’s time to set the record straight. In this episode, we’ll be uncorking part one of a two-part series, where we take aim at the top 12 wine myths. In this half, we’ll tackle the first six myths with a healthy dose of wit and wisdom, because let’s be honest—wine is meant to be enjoyed, not over complicated.  So, what myths are we crushing like overripe grapes in a press? Here’s the lowdown:

1. You should only buy wine by its rating – Because what’s better than letting someone else’s palate decide your life choices?

2. Expensive wines are always better – Ah, the age-old fallacy that your wallet dictates your taste buds. Spoiler: it doesn’t.

3. All wines improve with age – Aged like a fine wine? Sure. But let’s be real—some bottles are better off consumed in their youth, much like a trendy avocado toast.

4. Corks are superior to screw-tops – If you think a cork is the crowning jewel of a wine bottle, prepare to have your mind twisted off, screw-top style.

5. Smelling the cork reveals if the wine is good or bad – Ever heard someone take a deep sniff of a cork and act like Sherlock Holmes? Time to pop that bubble of misguided deduction.

6. Storage doesn’t matter – Just shove it in the cupboard, right? Wrong. The way you store your wine can make or break your next glass. We’ll tell you why.

So, grab a glass, sit back, and enjoy the myth-busting. We’re here to help you sip smarter and with a smile. Tune in to Read Between the Wines and let’s keep things fun, fresh, and most importantly, myth-free. Cheers!

For more information about our podcast, visit us on the web:  https://readbetweenthewinespodcast.com  Follow us on Instagram:  https://www.instagram.com/betweenthewinesmedia  Connect with us on LinkedIn:  https://www.linkedin.com/company/read-between-the-wines