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With a growing global population and climate challenges reshaping food production, Canada has a golden opportunity to lead the ag-tech revolution. But are we ready? In this episode of Disruptors x CDL, John Stackhouse and Sonia Sennik take a deep dive into the future of farming with industry experts Evan Fraser (Director, Arrell Food Institute) and Alison Sunstrum (CEO, CNSRV-X Inc.), exploring the innovations that could transform agriculture as we know it.
They discuss how AI, robotics, and precision farming are reshaping the food system—from predictive agriculture to climate-resilient crops. With Canada slipping in global agri-food rankings, what must we do to stay competitive? And how can we bridge the gap between innovation and adoption?
From farm fields to lab-grown solutions, this episode uncovers the technologies and policies that will define the next era of food production. Whether you’re in tech, policy, or just interested in the future of your next meal, this is a conversation you won’t want to miss.
Sign up to receive RBC Thought Leadership's newsletter, flagship reports and analysis on the forces shaping Canadian business and the economy.
Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
By RBC Thought Leadership, John Stackhouse4.9
1010 ratings
With a growing global population and climate challenges reshaping food production, Canada has a golden opportunity to lead the ag-tech revolution. But are we ready? In this episode of Disruptors x CDL, John Stackhouse and Sonia Sennik take a deep dive into the future of farming with industry experts Evan Fraser (Director, Arrell Food Institute) and Alison Sunstrum (CEO, CNSRV-X Inc.), exploring the innovations that could transform agriculture as we know it.
They discuss how AI, robotics, and precision farming are reshaping the food system—from predictive agriculture to climate-resilient crops. With Canada slipping in global agri-food rankings, what must we do to stay competitive? And how can we bridge the gap between innovation and adoption?
From farm fields to lab-grown solutions, this episode uncovers the technologies and policies that will define the next era of food production. Whether you’re in tech, policy, or just interested in the future of your next meal, this is a conversation you won’t want to miss.
Sign up to receive RBC Thought Leadership's newsletter, flagship reports and analysis on the forces shaping Canadian business and the economy.
Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

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