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Ty Stubblefield is a bison rancher and hunter/conservationist and the owner of Wild Bison Ranch, a first generation operation in South Central Montana.
Ty talks about his journey from his roots as an Oregon logger, to making a living and a name for himself in the hunting & conservation world, to seeing through his dream of starting his own bison ranch.
You can follow their journey on IG @wildbisonranch and connect with him, [email protected]
For anyone looking to connect with me for consulting, drop me a line:
403-632-7159
Matt Skoglund is the owner of North Bridger Bison near Wilsall, Montana. They produce grass-fed, field harvested bison and ship their meat direct to consumer across the United States.
You can find them at www.northbridgerbison.com and @northbridgerbison on IG.
To connect with me, Cody, about regenerative bison coaching and consulting, drop me a line at 403-632-7159 or email at [email protected]
Merek Wigness is a bison producer in SW Saskatchewan. He and his family have been raising pure plains bison on their ranch since the mid-1990's.
To connect with me for regenerative bison consulting, drop me a line:
403-632-7159
Travis Krause is a regenerative rancher from South Texas. On their Parker Creek Ranch, he and his wife Mandy have done it all, building a $1.7 million dollar per year direct to consumer business before deciding to shut it down.
Travis has a wealth of knowledge and experience in regenerative ag, venture capital and ranch finance.
He is now an advisor with Ranch Right LLC, a ranching accounting firm, in addition to raising grass fed cattle with Mandy and his 3 boys on Parker Creek Ranch.
Gabe Brown is a legendary figure in the Regenerative Agriculture movement. Over the last 40 years, he has transformed Brown's Ranch near Bismark, ND into a renowned model for regenerative production.
He is the co-founder of Understanding Ag LLC, a consulting company supporting producers in their transition from conventional to regenerative ag. His book "From Dirt to Soil" is a compelling story of hope that documents his entire journey in regenerative agriculture.
For anyone looking to connect with me for consulting, drop me a line:
403-632-7159
Pete Van Dyck is a regenerative land designer and the owner of Drought Proof Texas, an earthworks company that develops large-scale regenerative water projects in Texas.
You can find him and his work through his website:
www.droughtprooftx.com
For anyone looking to connect with me for consulting, drop me a line:
403-632-7159
Ken Klemm is an experienced regenerative bison rancher with over 30 years as a ranching entrepreneur in the buffalo industry.
In this episode he gives a crash course on bison nutrition and the factors that need to be considered when producing bison for meat.
Ken is also open to a new opportunity to bring his established bison hunting business to a new ranch. If you have bison on a ranch and would like to partner with Ken on a turn-key bison hunting enterprise, contact him at:
307-271-1859
For anyone looking to connect with me for consulting, drop me a line:
403-632-7159
Adam is the host of the Bison Insider Podcast and the Program and Communications Coordinator for the National Bison Association. He has a wide perspective on the bison industry and is currently launching a bison tallow soap company:
www.naturalbison.com
To reach out to me directly, send me an email: [email protected] or call/text me @ 403-632-7159
Marshall Seedorff is back interviewing me, Cody, on the in's and out's of how I've carved out my dream life on the land, the challenges, the opportunities, and how you can apply these lessons in your own life.
To reach out to me directly, send me an email: [email protected] or call/text me @ 403-632-7159
Glen & Kelly Hall are ranchers in Southwestern Alberta. Through their company Timber Ridge Land & Cattle, they have pioneered new ways to acquire and steward ecologically valuable lands. Their work trailblazing a path for the next generation of land stewards.
To connect with me about any topics we discuss on the podcast, you can email me at:
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