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This conversation was all about supporting regenerative agriculture locally. How can we support our local farmers and ranchers while also providing a meal delivery service that does just that plus the meals actually taste amazing? That's SeasonsATX.
Founders Jason & Jeremiah wanted to provide a meal delivery service that sources ingredients locally from regenerative farms and ranches. We dive into how they started the business and how we can better support the regenerative agriculture movement moving forward.
"Regenerative, Artisanal, Local Food
We source our ingredients from local Texas farmers and ranchers who tend to their land and livestock using traditional techniques that support the environment, rather than degrade it. Once their harvest is in our hands, we strive to tend to it with as much care as they do. We make all of our dishes from scratch using nutrient-rich ingredients like fresh herbs, in-house rendered fats, sea salt, and slow cook bone broths. We choose to cook with filtered water and no seed oils."
SeasonsATX
SeasonsATX IG
5
1010 ratings
This conversation was all about supporting regenerative agriculture locally. How can we support our local farmers and ranchers while also providing a meal delivery service that does just that plus the meals actually taste amazing? That's SeasonsATX.
Founders Jason & Jeremiah wanted to provide a meal delivery service that sources ingredients locally from regenerative farms and ranches. We dive into how they started the business and how we can better support the regenerative agriculture movement moving forward.
"Regenerative, Artisanal, Local Food
We source our ingredients from local Texas farmers and ranchers who tend to their land and livestock using traditional techniques that support the environment, rather than degrade it. Once their harvest is in our hands, we strive to tend to it with as much care as they do. We make all of our dishes from scratch using nutrient-rich ingredients like fresh herbs, in-house rendered fats, sea salt, and slow cook bone broths. We choose to cook with filtered water and no seed oils."
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