Iida Ruishalme, biologist and science communicator behind the blog Thoughtscapism, digs into the origins and dogmas of organic agriculture. Does the public perception of organic foods as healthier or more environmentally sustainable withstand scientific scrutiny, or is it another example of the naturalistic fallacy? Join us as we peel back the layers of the organic onion.

Read Thoughtscapism: https://thoughtscapism.com/