Sakamichi Brewing is located in Tachikawa, Tokyo. Each episode Daniel and Matthew (and sometimes guests) pick a beer or two from the menu and talk about it a bit.

This week chef Matthew and chef Daniel tried Sharp Shooter Session IPA from AJB, and discussed the opening of their new taproom in Yokohama. What are some of the advantages to opening a new location, and what are some of the hurdles to be overcome? Would we ever consider opening a second location? So many questions! 

Find us on Twitter at @sakamichi_beer

Find us on Instagram at @sakamichibrewing

Find us on Facebook at @SakamichiBrewing

Music by Zen_Man from Pixabay

Sakamichi Brewing is located in Tachikawa, Tokyo. Each episode Daniel and Matthew (and sometimes guests) pick a beer or two from the menu and talk about it a bit.

This week we solved a lime crime, discussed the wet horse blanket that is Brettanomyces, tasted some delicious Into the Mix from Let's Beer Works, and pondered food and drink pairings.

Find us on Twitter at @sakamichi_beer

Find us on Instagram at @sakamichibrewing

Find us on Facebook at @SakamichiBrewing

Music by Zen_Man from Pixabay

Sakamichi Brewing is located in Tachikawa, Tokyo. Each episode Daniel and Matthew (and sometimes guests) pick a beer or two from the menu and talk about it a bit.

This week we looked forward to this weekend's Virginia Beer Co. Tap Takeover, and enjoyed a can of their Virginia Harvest. Also, look out for our first ever Triple Pairing!

Find us on Twitter at @sakamichi_beer

Find us on Instagram at @sakamichibrewing

Find us on Facebook at @SakamichiBrewing

Music by Zen_Man from Pixabay

Sakamichi Brewing is located in Tachikawa, Tokyo. Each episode Daniel and Matthew (and sometimes guests) pick a beer or two from the menu and talk about it a bit.

This week we were joined by returning guest Beard Matt, to discuss his exciting new bicycle purchase and to talk a little about the overlap between cycling and craft beer cultures. We also drank a little of our newest original beer - Te Kalliste a slightly sour Berliner Weisse with added apricots. 

Find us on Twitter at @sakamichi_beer

Find us on Instagram at @sakamichibrewing

Find us on Facebook at @SakamichiBrewing

Music by Zen_Man from Pixabay

Sakamichi Brewing is located in Tachikawa, Tokyo. Each episode Daniel and Matthew (and sometimes guests) pick a beer or two from the menu and talk about it a bit.

We missed last week so are back today with an extra large bumper episode. Earlier in the week we were joined by noted beer despiser Phoebe Amoroso! Can we change her mind and find a beer that she actually likes? Tune in to find out. 

Find us on Twitter at @sakamichi_beer

Find us on Instagram at @sakamichibrewing

Find us on Facebook at @SakamichiBrewing

Music by Zen_Man from Pixabay

Sakamichi Brewing is located in Tachikawa, Tokyo. Each episode Daniel and Matthew (and sometimes guests) pick a beer or two from the menu and talk about it a bit.

Drank some Crystal Ball, an excellent hazy IPA with mikan from NomCraft Brewing in Wakayama. We also discussed some of our favourite beer naming conventions, revisited the tubing well, AND revealed our latest original beer!

Find us on Twitter at @sakamichi_beer

Find us on Instagram at @sakamichibrewing

Find us on Facebook at @SakamichiBrewing

Music by Zen_Man from Pixabay

Sakamichi Brewing is located in Tachikawa, Tokyo. Each episode Daniel and Matthew (and sometimes guests) pick a beer or two from the menu and talk about it a bit.

Double Tasting Alert! This week we welcomed back Rudolph (and Dan) and did a double tasting of dark beers. Dark Disciple, from Devil Craft, and Caramel Moo-chiato, from Heretic. Both are excellent (spoiler alert) but also present different ways of making and drinking dark beers. 

Find us on Twitter at @sakamichi_beer

Find us on Instagram at @sakamichibrewing

Find us on Facebook at @SakamichiBrewing

Music by Zen_Man from Pixabay

Sakamichi Brewing is located in Tachikawa, Tokyo. Each episode Daniel and Matthew (and sometimes guests) pick a beer or two from the menu and talk about it a bit.

This week however, was a little different. With Daniel out Matthew recorded our first ever AMA (Ask Matthew Anything) and spent the whole episode answering questions from listeners. Thank you to everyone who wrote in! 

Find us on Twitter at @sakamichi_beer

Find us on Instagram at @sakamichibrewing

Find us on Facebook at @SakamichiBrewing

Music by Zen_Man from Pixabay

Sakamichi Brewing is located in Tachikawa, Tokyo. Each episode Daniel and Matthew (and sometimes guests) pick a beer or two from the menu and talk about it a bit.

This week we were very happy to be joined by Twitter friends @TBeanpod and @KumaYama100 of @ISummittosea fame. Together we drank some Sakura Saison from Black Tide Brewing and produced our most incoherent episode yet!

Find us on Twitter at @sakamichi_beer

Find us on Instagram at @sakamichibrewing

Find us on Facebook at @SakamichiBrewing

Music by Zen_Man from Pixabay

Sakamichi Brewing is located in Tachikawa, Tokyo. Each episode Daniel and Matthew (and sometimes guests) pick a beer or two from the menu and talk about it a bit.

This week we drank some Harmonics ESB, a fantastically complex beer from Y-Market in Nagoya. We also offered some belated mother's day greetings, discussed Dan's legacy, and answered the question that's been on everyone's lips - how does one become the Baptain? 

Find us on Twitter at @sakamichi_beer

Find us on Instagram at @sakamichibrewing

Find us on Facebook at @SakamichiBrewing

Music by Zen_Man from Pixabay