Savor

By iHeartRadio

What's Savor about?

The stuff we eat and drink is part daily necessity and part cultural identity. Every mouthful represents millennia of human collaboration and innovation. On FoodStuff, Anney and Lauren bite into the juicy stories – and science – behind everything that nourishes us.

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Banking on Seed Vaults

07.10.2020

These cryogenic storage facilities are a newfangled way to accomplish an old goal: preserving seeds for later study and use. Anney and Lauren explore the science and history behind seed banks and vaults. Learn more about your ad-choices at https://news.iheart.com/podcast-advertisers

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