Imagine this: It’s summer and you’re relaxing on a white sandy beach in Sicily surrounded by culinary delights. Let’s make this dream come true! 

I’m joined by Carmel Ruggeri, the Italian-Australian who founded Sicilian Food Tours. Her family comes from Scoglitti, a hidden gem of a seaside town that I definitely want to visit the next time I’m on the island. 

In this episode, Carmel will tell us about the Sicilian foods we need to try and where to go to find the best. Plus, she’ll give us a fantastic itinerary for Sicily if you’re the type of traveler who likes to get off the beaten path — and I know you are.

Enjoy!

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