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Welcome back! It’s been a longer than expected break between episodes but we’re back and we have A LOT to talk about. Mostly, of course, to do with food, food in books and caring for each other through food. Our book this episode is the extraordinary Leave the World Behind by Rumaan Alam. And we answer a letter about how to “gracefully navigate” a new and challenging chapter of life with the good books and food on your side.
All the show notes, recommendations and recipes can be found on our Substack newsletter, view/subscribe here.
We hope you enjoy this episode. Sophie and Germaine x
By Sophie Hansen and Germaine Leece4.6
77 ratings
Welcome back! It’s been a longer than expected break between episodes but we’re back and we have A LOT to talk about. Mostly, of course, to do with food, food in books and caring for each other through food. Our book this episode is the extraordinary Leave the World Behind by Rumaan Alam. And we answer a letter about how to “gracefully navigate” a new and challenging chapter of life with the good books and food on your side.
All the show notes, recommendations and recipes can be found on our Substack newsletter, view/subscribe here.
We hope you enjoy this episode. Sophie and Germaine x

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