Guy and Hunter Fieri walk me through making the perfect burger, onion rings, and I show them my world famous Honky Sauce

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Spicy Onion Rings

Large Sweet Onions, peeled and sliced into thick rings

Egg

Flour

Bread Crumbs

Salt and Pepper

Cayenne Pepper

Dried Oregano

Dried Basil

Red Pepper Flakes

Canola Oil

1. Soak onion rings in an ice bath until ready to bread

2. Combine dry ingredients in one bowl

3. Combine wet ingredients in a separate bowl

4. Drop onion rings into egg wash

5. Place in flour mixture: press to coat

6. Shake off excess; drop in hot oil

7. Fry for about 30 seconds on each side

8. Place on paper towel to drain

Honky Sauce

Roasted Garlic

Mayo

Worcestershire Sauce

Lemon Juice

Mustard

Salt and Pepper

Old-School Burger

80/20 ground beef

Mushrooms

Breadcrumbs

Salt and Pepper

Garlic Powder

Brioche Bun

Tomato

1. Cook mushrooms

2. Season beef; combine with breadcrumbs

3. Form burger patties

4. Place on grill / flat top

5. Flip when ready

6. Butter bun and place on grill / flat top

7. Spread honkey sauce on top of bun

8. Build burger: burger, mushrooms, tomato, top bun

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