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Episode 46 - Jerry Gnagy, Against the Grain
This week we welcome Jerry Gnagy of Lousville's Against the Grain Brewery to the show for what's perhaps our most irreverent show yet. Recorded the morning after the first night of Extreme Beer Fest, Jerry lets loose and tell us how, deep down, every one of us wants a shot of hot cream to the face. He also shares some questionable beers with the panel... You won't want to miss this episode. Trust us.
As always you can (and should) email your questions, complaints, whimpers, or whines to us at [email protected]. We read everything we get and we'll try to respond as quickly as we can. If not online, then on air. And THANKS!
You can now subscribe to STB on iTunes and PLEASE LEAVE US A REVIEW!!!
Producer: Justin Kennedy Engineer: Brian Casse Music: "Abstract Concepts - What Up in the Streets" by Black Ant
Episdoe FFC200 - Extreme Beer Festival with Firestone Walker & Foundation Brewing
In the first of our Extreme Beer Fest special episodes recorded live from the floor of the convention hall, we talk to Jeffers Richardson of Firestone Walker and Joel Mahaffey of Foundation Brewing.
Jeffers was the original brewmaster for Firestone. After taking a sojourn to work at Sierra Nevada, and later in the olive oil industry, he recently returned to the company as head of Barrelworks, Firestone's wild and sour facility in Buellton.
Joel is the co-founder of Foundation Brewing in Portland, Maine. He tells us about running an upstart brewery in one of the best beer cities in the country and how the brewing community along Industrial Way (which currently includes Allagash, Bissell Brothers, and Austin Street) fosters cooperation and creativity.
As always you can (and should) email your questions, complaints, whimpers, or whines to us at [email protected]. We read everything we get and we'll try to respond as quickly as we can. If not online, then on air. And THANKS!
You can now subscribe to STB on iTunes and PLEASE LEAVE US A REVIEW!!!
Producer: Justin Kennedy Engineer: Brian Casse Music: "Abstract Concepts - What Up in the Streets" by Black Ant
Episdoe FFC200 - Extreme Beer Festival with Firestone Walker & Foundation Brewing
In the first of our Extreme Beer Fest special episodes recorded live from the floor of the convention hall, we talk to Jeffers Richardson of Firestone Walker and Joel Mahaffey of Foundation Brewing.
Jeffers was the original brewmaster for Firestone. After taking a sojourn to work at Sierra Nevada, and later in the olive oil industry, he recently returned to the company as head of Barrelworks, Firestone's wild and sour facility in Buellton.
Joel is the co-founder of Foundation Brewing in Portland, Maine. He tells us about running an upstart brewery in one of the best beer cities in the country and how the brewing community along Industrial Way (which currently includes Allagash, Bissell Brothers, and Austin Street) fosters cooperation and creativity.
As always you can (and should) email your questions, complaints, whimpers, or whines to us at [email protected]. We read everything we get and we'll try to respond as quickly as we can. If not online, then on air. And THANKS!
You can now subscribe to STB on iTunes and PLEASE LEAVE US A REVIEW!!!
Producer: Justin Kennedy Engineer: Brian Casse Music: "Abstract Concepts - What Up in the Streets" by Black Ant
Episode 45 - JC Tetreault, Trillium Brewing
Boston's Trillium Brewing is one of the hottest East Coast breweries at the moment, focusing on big, hoppy beers like Fort Point & Upper Case and roasty imperial stouts like PM Dawn. We sat down with Trillium's co-founder JC Tetreault while we were in Boston a couple weeks ago for Beer Advocate's Extreme Beer Festival to talk beer, brewing, and all things Boston.
***NOTE***
This week and next week, in addition to our regularly scheduled Monday-at-5PM shows, we'll be releasing special EBF episodes on Thursdays. Keep an eye on iTunes and our website for these special editions of STB @ EBF!
As always you can (and should) email your questions, complaints, whimpers, or whines to us at [email protected]. We read everything we get and we'll try to respond as quickly as we can. If not online, then on air. And THANKS!
You can now subscribe to STB on iTunes and PLEASE LEAVE US A REVIEW!!!
Producer: Justin Kennedy Engineer: Brian Casse Music: "Abstract Concepts - What Up in the Streets" by Black Ant
Episode 45 - JC Tetreault, Trillium Brewing
Boston's Trillium Brewing is one of the hottest East Coast breweries at the moment, focusing on big, hoppy beers like Fort Point & Upper Case and roasty imperial stouts like PM Dawn. We sat down with Trillium's co-founder JC Tetreault while we were in Boston a couple weeks ago for Beer Advocate's Extreme Beer Festival to talk beer, brewing, and all things Boston.
***NOTE***
This week and next week, in addition to our regularly scheduled Monday-at-5PM shows, we'll be releasing special EBF episodes on Thursdays. Keep an eye on iTunes and our website for these special editions of STB @ EBF!
As always you can (and should) email your questions, complaints, whimpers, or whines to us at [email protected]. We read everything we get and we'll try to respond as quickly as we can. If not online, then on air. And THANKS!
You can now subscribe to STB on iTunes and PLEASE LEAVE US A REVIEW!!!
Producer: Justin Kennedy Engineer: Brian Casse Music: "Abstract Concepts - What Up in the Streets" by Black Ant
Episode 44 - Doug Reiser & Tim Gormley, Burial Beer Co.
When two-thirds of Asheville's Burial Beer Co. paid a visit to New York City a few weeks ago, we were fortunate enough to get them on the mics to talk shop for about an hour. We discussed the reason for their visit (collaborations with Other Half and Transmitter) and asked how they stand out in a scene as crowded as the one in Asheville. We also got our good friend Josh Bernstein to sit in for the sometimes absent John Holl.
As always you can (and should) email your questions, complaints, whimpers, or whines to us at [email protected]. We read everything we get and we'll try to respond as quickly as we can. If not online, then on air. And THANKS!
You can now subscribe to STB on iTunes and PLEASE LEAVE US A REVIEW!!!
Producer: Justin Kennedy Engineer: Brian Casse Music: "Abstract Concepts - What Up in the Streets" by Black Ant
Episode 44 - Doug Reiser & Tim Gormley, Burial Beer Co.
When two-thirds of Asheville's Burial Beer Co. paid a visit to New York City a few weeks ago, we were fortunate enough to get them on the mics to talk shop for about an hour. We discussed the reason for their visit (collaborations with Other Half and Transmitter) and asked how they stand out in a scene as crowded as the one in Asheville. We also got our good friend Josh Bernstein to sit in for the sometimes absent John Holl.
As always you can (and should) email your questions, complaints, whimpers, or whines to us at [email protected]. We read everything we get and we'll try to respond as quickly as we can. If not online, then on air. And THANKS!
You can now subscribe to STB on iTunes and PLEASE LEAVE US A REVIEW!!!
Producer: Justin Kennedy Engineer: Brian Casse Music: "Abstract Concepts - What Up in the Streets" by Black Ant
Episode 43 - Travis Kauffman, Folksbier Brewery
This week we're chatting with Travis Kauffman of Brooklyn's Folksbier Brewery, an under-the-radar place in Carroll Gardens making German-influenced ales and lagers. Travis talks to us about his start in the restaurant industry, how he grows hops on his parents farm in Michigan, and his plans for expanding into the New York market.
As always you can (and should) email your questions, complaints, whimpers, or whines to us at [email protected]. We read everything we get and we'll try to respond as quickly as we can. If not online, then on air. And THANKS!
You can now subscribe to STB on iTunes and PLEASE LEAVE US A REVIEW!!!
Producer: Justin Kennedy Engineer: Brian Casse Music: "Abstract Concepts - What Up in the Streets" by Black Ant
Episode 43 - Travis Kauffman, Folksbier Brewery
This week we're chatting with Travis Kauffman of Brooklyn's Folksbier Brewery, an under-the-radar place in Carroll Gardens making German-influenced ales and lagers. Travis talks to us about his start in the restaurant industry, how he grows hops on his parents farm in Michigan, and his plans for expanding into the New York market.
As always you can (and should) email your questions, complaints, whimpers, or whines to us at [email protected]. We read everything we get and we'll try to respond as quickly as we can. If not online, then on air. And THANKS!
You can now subscribe to STB on iTunes and PLEASE LEAVE US A REVIEW!!!
Producer: Justin Kennedy Engineer: Brian Casse Music: "Abstract Concepts - What Up in the Streets" by Black Ant
Episode 42 - Katie Parla, Rome Beer & Food Expert
Our guest today is the New Jersey native, Rome-based food, beverage, and travel writer Katie Parla. Katie is an expert on all things italiana culinaria and beer is no exception. We chat with her about Italy's thriving birra artigianale scene and preview her upcoming cookbook, Tasting Rome, which will be available in just a few short weeks.
As always you can (and should) email your questions, complaints, whimpers, or whines to us at [email protected]. We read everything we get and we'll try to respond as quickly as we can. If not online, then on air. And THANKS!
You can now subscribe to STB on iTunes and PLEASE LEAVE US A REVIEW!!!
Producer: Justin Kennedy Engineer: Brian Casse Music: "Abstract Concepts - What Up in the Streets" by Black Ant
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