Swineweb.com

Swineweb.com

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Swineweb.com episodes

  • CEO's of the Industry: Brad Freking, CEO of New Fashion Pork

    In this exclusive interview, Brad Freking, CEO of New Fashion Pork, shares his journey from the ground up in the swine industry and provides unique perspectives on the most pressing issues facing the sector today. Brad dives deep into the ongoing debate around loose sow housing, offering a viewpoint that contrasts with that of Brent Hershey. While Hershey has voiced criticism of certain industry practices, Brad emphasizes the need for unity, focusing on collaboration rather than internal conflict. He believes the industry should prioritize consumer

    choice and avoid attacking one another, as working together will better serve both producers and consumers alike.

    We also explore the challenges of sustainability and how New Fashion Pork is adapting to rising costs and the need for innovation in modern agriculture. Brad discusses the importance of leadership evolution, the role of technology, and New Fashion Pork’s strategy for meeting changing consumer preferences for better product quality.

    Additionally, Brad reflects on his greatest accomplishments and lessons learned as a CEO and shares his vision for the future, including the biggest opportunities and challenges for New Fashion Pork in the next five years.

    Brought to you by Ceva Swine: Ceva Swine https://swine.ceva.com/

    24 min
  • Feed Optimization in Swine Nutrition: More Than Meets the Eye

    In this episode, we delve into the critical aspects of swine nutrition that go beyond the basics. We start by discussing the importance of maintaining fresh feed and how it impacts the overall health and productivity of pigs. We then explore the need to tailor swine diets according to different life stages, ensuring that pigs receive the right nutrients at the right time. The conversation shifts to feed optimization, where we highlight key metrics beyond standard feed conversion rates that producers should consider. With the rise of new technologies, we also discuss how these advancements can help producers elevate their feeding standards. Finally, we introduce innovative solutions that can drive success in swine nutrition and examine future trends that producers need to be aware of to stay competitive in the industry. Tune in for a comprehensive look at optimizing swine nutrition for better health and growth outcomes!


    10 min
  • Interview with Dr. Clayton Johnson and Rachel Fishback: Carthage Conference Insights on Swine Production Solutions

    In a recent interview at the Carthage Conference, Dr.

    Clayton Johnson, DVM, stood with Rachel Fishback to discuss Carthage Veterinary Service's innovative solutions for swine production. The conversation focused on advancements in pig care, including the effectiveness of different feeders, controllers, and ventilation systems. Dr. Johnson shared insights on how Carthage is leveraging these technologies to enhance pig welfare and optimize
    farm operations, showcasing their commitment to improving swine health and production efficiency.

    10 min
  • CEO's of the Industry with Beau Peterson, Chief Executive Officer at Carthage Veterinary Service, LTD

    In this interview, Beau Peterson discusses key industry trends, Carthage's strategies for cost control and profitability, the critical role of data in decision-making, and the importance of a holistic system approach in swine production. He also shares his vision for Carthage's future,

    insights into innovation and technology integration, and highlights from the upcoming Carthage Conference in August.

    Brought to you by Ceva Swine: Ceva Swine

    40 min
  • The ENDOVAC Effect: The Science Explains It’s Success

    Join us for an insightful discussion with the Director of Swine Business from ENDOVAC Animal Health. Dive deep into the history and innovative science behind ENDOVAC's unique line of vaccines, including ENDOVAC-Porci. Learn about the company's groundbreaking approach to improving overall animal health through novel immunostimulant technology. Discover how ENDOVAC-Porci is paving the way for better health and performance in the swine industry. This episode covers challenges in the industry, effective health improvement strategies, and how ENDOVAC is supporting veterinarians and producers. Don't miss this opportunity to hear from an industry expert about the future of animal health.

    16 min
  • Exploring Advanced Biosecurity: Glutex GQ1 and Glutex GS2 with Dr. Gisele Ravagnani

    In this episode, we are joined by Dr. Gisele Ravangi from

    Lanxess to discuss two innovative liquid disinfectants, Glutex GQ1 and Glutex GS2. Dr. Ravangi shares insights into the unique properties of these disinfectants, their applications in enhancing biosecurity in livestock and
    poultry environments, and how they help combat pathogens effectively. We delve into the science behind these products, their benefits over traditional disinfectants, and practical tips for implementation. This episode is a
    must-listen for anyone looking to improve their facility's hygiene and biosecurity measures.

    14 min
  • Exploring Hog Slat’s Comprehensive Services with Scott MacDonald

    In this episode, we sit down with Scott MacDonald, Canada Manager at Hog Slat, to delve into the comprehensive services and innovative products offered by the company. Scott provides insights into his role and shares an overview of the key product offerings and services tailored for swine and poultry producers. He highlights some of the unique products available in the new Hog Slat store, showcasing their benefits and applications. The conversation also covers Hog Slat's construction services, which are designed to support livestock producers in Canada. Additionally, Scott discusses the latest innovations in swine and poultry equipment that are revolutionizing the industry and shares compelling customer success stories that illustrate the positive impact of Hog Slat's solutions. This episode offers a deep dive into how Hog Slat is enhancing the livestock industry through innovation and dedicated service.

    7 min
  • Brian Lundell from Lundell Plastics | 2024 World Pork Expo Interview with Rachel Fishback

    At the 2024 World Pork Expo, Rachel Fishback interviewed Brian Lundell of Lundell Plastics, an entrepreneur-driven company founded by Vance Lundell, originally a hog farmer. Brian Lundell highlighted their innovative product, the EZ Roll, which addresses specific needs in the agricultural industry. The interview delves into the company's origins, product development, and the entrepreneurial spirit driving their success. For more insights, visit Lundell Plastics.

    7 min
  • Casey Forsyth from FeedFlo | 2024 World Pork Expo Interview with Rachel Fishback

     At the 2024 World Pork Expo, Rachel Fishback interviewed Casey Forsyth from FeedFlo. They discussed the live demonstration of FeedFlo's system, which optimizes feed

    distribution for swine operations. The system aims to enhance feed efficiency and animal health by monitoring and managing feed delivery in real-time. Rachel's hands-on experience with the system highlighted its user-friendly
    interface and potential benefits for pork producers looking to streamline their feeding processes.

    For more details, visit FeedFlo's website.

    10 min
  • Elevating Swine Nutrition: Insights on Feed Freshness and Health Optimization

    Join President Alex and Beek in our July podcast as they delve into key aspects of swine nutrition. Discover what "water is not water" means in this context, hear a real-life story from North Dakota about the importance of fresh feed, and learn how high levels of colony-forming units can impact pig health. They also discuss how Integrivix helps reduce colony load, the significance of marginal improvements, and optimizing piglets' Day 1 experience for long-term health and growth. Don't miss these valuable insights!

    19 min

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