BIG baby news is here this week, and Lizz dives right into a preggo Q&A for Kelly. Will she find out the baby’s gender? How are the two Stumpe kiddos warming up to the news? Can the whole Stumpe family still fit in the three-bedroom house? And, of course, is the Expedition here to stay? 

This week’s millennial word of the day is a Gen Z app trend called ‘Be Real.’ This French, spur-of-the-moment social media app is all the rage in the Gen Z crowd, but Kelly and Lizz are just not ready for this level of real. 

Change is stressful, and the gals are torn over the new Instagram updates. The consensus? The Carpool podcast is in, and Instagram is out, but they’re still not leaving anytime soon!

On this week’s test drive, Kelly and Lizz give three Ollipops flavors a shot as their public service. Let’s just say Mattie will have plenty of rejects to drink later. In industry news, Sequoia by Toyota is reporting better mpg as a hybrid, and Kelly is ready to get her hands on one to tour. 

Lizz gives a listener some small business wisdom and shares her app and routine recommendations for moms who lift. 

Kelly shares an absolute jaw-dropping rave over Naptime Kitchen’s creamy chicken enchiladas — a crockpot and freezer meal that had her and Tyler going back for seconds (and lunch the next day). Check out this recipe that’ll make a 9 x 13 pan for dinner and two 8 x 8 pans for the freezer!

Today’s episode is brought to you by My Binto. Kelly and Lizz rave about the inositol they discovered through My Binto and how it can help reduce anxiety, support hair growth, balance blood sugar, and curb cravings. Take the free My Binto quiz or talk to a qualified health professional to see what My Binto can do for you at mybinto.com, and don’t forget to use the code CARPOOL for 20% off your order.

To share your ditch the drive-through recipe with us, call (959) CAR-POOL and leave us a message!

Want our advice on your next car (or just got a life question for us)? Shoot us an email for a chance to get your questions featured on the show at [email protected]