The Brewing Network Presents | The Sour Hour

The Brewing Network Presents | The Sour Hour

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The Brewing Network Presents | The Sour Hour episodes

  • The Sour Hour | Episode 100

    The Sour Hour celebrates its 100th episode with a loaded show featuring Adam Robbings from Seattle's Reuben's Brews, Chris Hodge from Oregon Fruit Products, mixed-fermentation wisdom from Jay, and much more.

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    57 min
  • The Sour Hour | Episode 99

    The conversation continues with  Andrew Schwartz,  the Commissioner of Flavor for Modern Times Beer.

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    1 hr
  • The Sour Hour | Episode 98

    Andrew Schwartz,  the Commissioner of Flavor for Modern Times Beer, joins Jay and Moscow in the studio on this episode of The Sour Hour.

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    1 hr 3 min
  • The Sour Hour | Episode 97

    The conversation with Joe Mashburn and Matt Eshelman from Night Shift Brewing Company continues on this episode of The Sour Hour.

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    59 min
  • The Sour Hour | Episode 96

    After many recent episodes showcasing West Coast breweries, The Sour Hour shows some love to the East with Everett, Massachusetts ninjas Night Shift Brewing Company. Tune in as Joe Mashburn and Matt Eshelman talk shop, from balancing acidity with bitterness, to fruit additions, to blending and beyond.

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    58 min
  • The Sour Hour | Episode 95

    The conversation continues with Mellow Mink Brewing Company founder and longtime BN homie Dr. Lambic.

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    1 hr 11 min
  • The Sour Hour | Episode 94

    Dr. Lambic makes his triumphant return to The Sour Hour, this time as a professional brewer! Tune is as he discusses the long-awaited opening of Mellow Mink Brewing Company, his new digs in Mechanicsburg, Pennsylvania.

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    59 min
  • The Sour Hour - Episode 93

    The Sour Hour continues its broadcast live from The Rare Barrel! More brewing wisdom abounds, this time from the likes of San Francisco's Cellarmaker Brewing Company and Alameda's Almanac Beer Company.

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    1 hr 2 min
  • The Sour Hour - Episode 92

    It’s a special episode of The Sour Hour as Jay and Moscow broadcast live from The Rare Barrel! The great brewing minds behind Northern California’s Sante Adairius Rustic Ales and Russian River Brewing Company join the roundtable to share stories, swap ideas, and drink some terrific beers.

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    1 hr 9 min

About The Brewing Network Presents | The Sour Hour

From the publisher's feed

Hosted by Jay Goodwin, co-founder of The Rare Barrel in Berkeley, California, The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best…

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