Lexie Comstock is the Founder of Strictly Cookies, and we’ve known each other now for over four years. I thought I knew all about her when we sat down for our conversation. But just like an unexpectedly under-baked cookie, Lexie's story was notable for being surprisingly raw in parts. I was amazed to hear what she had been through in the early days of setting up her cookie empire, and inspired by her continued positivity. 

I apologise in advance for the parts of this interview which make you want to jump up and raid your cupboards for sweet treats. You have been warned.

Lexie Comstock’s object: The packaging from the first food mixer used at Strictly Cookies. 

Lexie Comstock’s favourite WeChat sticker: The hula-dancing rabbit. (Add @oscar10877 on WeChat to join the Group and see the original sticker) 

Lexie Comstock: Her dog Mario, watching while we recorded this episode. 

Lexie Comstock: More gratuitous photos with Mario. 

Lexie Comstock: Some of the cookie flavour combinations she mentions in our chat. From left to right: Matcha and Marzipan; Chestnut and Sichuan Pepper; Yangmei and Coconut. 

One of Lexie Comstock’s favourite China facts: The concept of Panda Diplomacy. 

Another one of Lexie Comstock’s favourite China facts: Shanghai’s new recycling rules. 

Lexie Comstock’s favourite word or phrase in Chinese: 吃饭了吗? (Chīfànle ma? - Have you eaten? / Hello). 

If Lexie Comstock left China, she would miss.... 煎饼 (Jiānbing - savoury pancakes). 

Lexie Comstock’s favourite place to hang out: the monthly costume parties at her friend Adam’s apartment. 

Lexie Comstock’s best purchase in China: Her inflatable bathtub. 

Lexie Comstock’ favourite China-related information source: China Skinny. 

Lexie Comstock’s selfie with Oscar.