After studying French Lit at university, Ted Lemon ended up in Burgundy working in vineyards. He subsequently trained as a winemaker in Dijon, then worked at some of the most prestigious domaines in the Côte d’Or before returning to the US to set up his own project, Littorai, in California. Articulate, passionate and opinionated, Le Comte de Citron, as he’s known to his Burgundian friends, likes to trust his own intuition and is an advocate of what he calls “wines of place, not process”.

To read more about Ted, have a look at the Littorai website. You can also follow him on Instagram @littorai.

Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures. 

Kevin Judd may have been born in England, but he made his name on the other side of the globe at Cloudy Bay in New Zealand’s South Island. During his tenure, he produced a series of Sauvignon Blancs that changed vinous history – and forged a nice side line as a skilled landscape photographer. Now running his own Greywacke winery, he’s a wonderfully dry, laconic interviewee. Listen to us chat about hyperfocal distances, Marlbourgh’s maritime climate, how to get the best out Chardonnay and why he hates being called a twitcher.

To read more about Kevin and see some of his magnificent photos, have a look at the Greywacke website. You can also follow him on Instagram @greywacker.

Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures. 

Since his first vintage in 2000, Eben Sadie of Sadie Family Wines has personified the spirit and success of the South African new wave. Listen to us chat about growing up in Kwazulu-Natal, how he got the job at Spice Route and two tickets for the rugby after a five-minute interview with Charles Back, the new Greek and Italian varieties he’s planting to deal with climate change in the Western Cape, why he likes to sell his wines to the local electrician and what he does to get away from all the noise.

To read more about Eben, have a look at the The Sadie Family Wines website. You can also follow him on Instagram @sadiefamilywines.

Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures. 

Brought up and educated in Italy, Zorik Gharibian is part of the Armenian diaspora. When he went back to the land of his parents in 1998, he decided he wanted to make wine there. Listen to us chat about the country’s ancient winemaking traditions, including the use of partially buried amphoras, his mission to preserve and promote native grapes and why he chose to launch his top red wine, Yeraz, on top of Mount Ararat. (I know because I was there!).

To read more about Zorik, have a look at the Zorah website. You can also follow him on Instagram @zorahwines.

Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures. 

Viviana Navarrete is one of the most awarded winemakers in Chile, famous for the quality of here cool climate wines from the coastal Leyda Valley. Listen to us chat about why Sauvignon Blanc, not Pinot Noir, is her favourite grape, what it’s like being a female oenologist in a conservative country, her inspirational project in Malleco with the native Mapuche community and why she’s so tough on herself.

To read more about Viviana, have a look at the Viña Leyda website. You can also follow her on Instagram @viviananavarrete.enologa.

Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures. 

Steve Browett leads a double life. As chairman of Farr Vintners, one of the world's leading fine wine dealers, he’s in charge an annual turnover of £100 million. And he’s also part owner of Crystal Palace, a football club he’s supported since he was a boy. Listen to us chat about the price of top Bordeaux, where to find good value fine wines, the influence of critics, how to guard against fakes and the BYO policy in the directors’ box at Selhurst Park.

To read more about Steve, have a look at the Farr Vintners website. You can also follow him on Instagram @stephenbrowett.

Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.