Restaurant Influencers

They Just Wanted To Sell Better Food. Now Sweetgreen is Trading on the NYSE and Booking Music Stars


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Nicolas Jammet is co-founder of Sweetgreen, which grew from college startup into a public company. From recipe rewrites to festival stages, Jammet helped shape Sweetgreen into a brand defined by thoughtful food, and tech-driven innovation.

Listen to learn how three college friends built the brand, why tech is the heart of hospitality, and how a salad company ended up on stage with The Weeknd.

Sponsored by: 

• TOAST POS: https://bit.ly/3vpeVsc


• NEXT INSURANCE: http://www.nextinsurance.com/calibbq

Learn more about your ad choices. Visit megaphone.fm/adchoices

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Restaurant InfluencersBy Entrepreneur Media

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