Restaurants can think OUTSIDE the box by putting their products INSIDE a box. Tiago Carneiro and his Novo Brazil Brewing Co. have tapped into new revenue streams by bringing their food and drink brands to customers — whether that’s at a grocery store, local sporting events, or in a traditional restaurant setting.

Listen to learn about expanding your business model, selling packaged goods, and having big ambitions.

Sponsor: Toast: All-In-1 Restaurant System — https://bit.ly/3vpeVsc

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