Join us for a wide-ranging conversation with renowned chef and one of Cleveland’s favorites, Jonathon Sawyer. We talk about how modern restaurateurs have to do far more than simply cook great food and offer outstanding hospitality. Instead, today’s diners are looking to connect with brands in deeper ways that support their lifestyle. Chef Sawyer talks about building the Team Sawyer brand, which now encompasses six restaurants, a line of artisanal vinegars, a new cookbook for kids, TV programing and other super-secret projects still in the works. We also discuss the “Summer of Invincibility” in Cleveland, where our city has thrive in the spotlight of a national championship, the Republican National Convention and much more.