Ever age tequila in oak, cherry AND acacia barrels? Mijenta Tequila has and Natasha Sofia, their Global Advocacy Director, is here to tell us about it. She dives into their aging process, sustainability, and what it means to actually win the award for Best US Brand Ambassador at Tales of the Cocktail.

PLUS, an update on BrewDog’s attempt to sell itself and what it means for the future of craft beer… and cannabis!

Follow Natasha at @natasha_sofia

Follow Mijenta Tequila at @mijentatequila

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