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After spending time in the Royal Hobart Hospital emergency department with both her mum and dad, Kaz tells Tubes about a conversation with a hospital orderly that left her questioning how healthcare decisions are made and who gets a seat at the table.
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As he ramps up preparations for Point to Pinnacle, Tubes tells Kaz about stepping outside his comfort zone with a Reformer Pilates class.
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Annette from Chigwell joins Kaz and Tubes alongside Independent MLC for Elwick, Bec Thomas, to share her experience as a victim of violent crime, and why she's still waiting for support months after being robbed and injured while walking to the shops.
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Michele Percey and Leesa Butler join Kaz and Tubes ahead of the sold-out Petrusma Property AFL Ladies Lunch, raising funds for Speak Up! Stay ChatTY and Tassie Mums, with raffle prizes, auctions, and an after-party still giving Tasmanians a chance to get involved.
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Andrew Couling joins Kaz and Tubes with a preview of Hockey Tasmania Premier League Grand Final Day, with University taking on the North West Grads in the men's decider, and the DiamondBacks facing OHA for the women's premiership.
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Trent Fenton joins Kaz and Tubes after becoming the winner of SBS's Alone Australia, reflecting on 52 days in the Arctic wilderness, keeping the result a secret, and returning home to Tasmania with a $250,000 prize.
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Kaz tells Tubes about a recent visit to the Glenorchy Youth Hub, where she discovered a vibrant space helping local young people connect, create, and unwind after school.
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Tubes tells Kaz all about a recent adventure while TouringTasmania in the Hobart Kia Tasman, where a family bike ride uncovered waterfront paths, homemade lemonade stands, and a new appreciation for the Eastern Shore.
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Guy Franklin, Principal and Co-Founder at All Aerobics Fitness, joins Kaz and Tubes to discuss the importance of cardiovascular fitness, explaining why getting your heart rate up regularly is just as important as strength training for long-term health and wellbeing.
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Euan Wiseman from Hill Street Grocer joins Kaz and Tubes for this week's edition of Kaz Cooks and Tubes Tastes, today featuring meatballs made with Tasmanian Cape Grim Premium Beef Mince, Lucia’s Pasta Sauce (on special this week for $5.59, save 70c), Rustichella Pasta Varieties 500gm (on special from $6.99), and Gorgonzola Dolce (save $10 per kg, $39.95kg).
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From the publisher's feed
Triple M Breakfast is your home of Everything Hobart every weekday from 6am – 9am to talk with the who’s who of Hobart, the newsmakers, the characters of Tassie and to chat with you.

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