This week we talk to comedian Zane Lamprey. This episode comprises of an interview from this week and one recorded a few months ago while he was in Frederick. We talked about his current "Thirsty" tour, comedy specials, his multiple businesses and the exclusive story about what happened to Monkey Rum. Check out all of his tour dates at zanelamprey.com/

His Maryland tour stops will be at Idiom Brewing Company and Heavy Seas.

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Presented by Roasthouse Pub, Idiom Brewing Co.

And supported by Havoc Brew Supply,  McClintock Distilling and the Brewers Association of Maryland

This week we talk to Greg Engert, the Beverage Director and Partner at the Neighbor Hood Restaurant Group. NRG operates many well known food and beverage establishments in the DC area and beyond. One thing that you most likely familiar with is the epic beer festival Snallygaster that takes place on October 14th this year. You can check out everything they have going on at neighborhoodrestaurantgroup.com/

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Presented by Roasthouse Pub, Idiom Brewing Co.

And supported by Havoc Brew Supply,  McClintock Distilling and the Brewers Association of Maryland

This week we talked to Max Lents the co-founder of Baltimore Spirits Company. We talked about the release of their flagship double gold winning product named Epoch Reserve. Reserve is a 4+ year Maryland Straight Rye that clocks in at 100 proof. Max also gave us all of the details on their new cocktail lounge and their new blend your own whiskey tour. We also talked about the history and growing popularity of rye whiskey. Check them out at baltimorespiritsco.com

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Presented by Roasthouse Pub, Idiom Brewing Co.

And supported by Havoc Brew Supply,  McClintock Distilling and the Brewers Association of Maryland

This week we talk to the co-founders of Silly Yak Beer, Tommy Evans and Ryan Hill. Silly Yak is a gluten free brewery located in Damascus, Maryland. They taught us about gluten free beer and how it is made. We also talked about were their name came from.

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Presented by Roasthouse Pub, Idiom Brewing Co.

And supported by Havoc Brew Supply,  McClintock Distilling and the Brewers Association of Maryland

This week we talk to the co-founder of Prospect Point Brewing, Dan Carroll. We talked about how he went from hop farmer to opening a farm brewery in Frederick, Maryland and what it has been like for the past year. Prospect Point will be celebrating their 1 year anniversary on Saturday May 20.

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Presented by Roasthouse Pub, Idiom Brewing Co.

And supported by Havoc Brew Supply,  McClintock Distilling and the Brewers Association of Maryland

This week we talk to Kevin Hilton from Lone Oak Brewing Company in Olney, Maryland. We talked about the history of the brewery and were it got it name. Unfortunately two days after this was recorded the oak tree that gave the brewery its name was knocked down in a storm. Chris also made a plea to Elder Pine to be a guest on the podcast.

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Presented by Roasthouse Pub, Idiom Brewing Co.

And supported by Havoc Brew Supply,  McClintock Distilling and the Brewers Association of Maryland

This week we talk to Gabriel Scott, one of the co founders of Landmade Brewing. Landmade is a beautiful farm brewery located in Poolesville, Md.  We talked about how the brewery came to be, their approach to beer, and the importance of local ingredients to them. Check them out at www.landmadebeer.com

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Presented by Roasthouse Pub, Idiom Brewing Co.

And supported by Havoc Brew Supply,  McClintock Distilling and the Brewers Association of Maryland

For this weeks episode we headed down Herndon, Virginia to talk to Anton Sagan (founder), John Moore (brand ambassador), and Jay Bergantim (head brewer) from Juicy Brewing Company. We talked about Anton's background, the history of the brewery, and the over seas festivals they will be attending.  We also talked about Mega Fresh, the festival that they will be throwing on June 17th.

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Presented by Roasthouse Pub, Idiom Brewing Co.

And supported by Havoc Brew Supply,  McClintock Distilling and the Brewers Association of Maryland

Use code Uncapped20 for 20% off your purchase https://www.1820brewing.com/

This week we talk to Alan and Robin Lapoint, the co-founders of 1820 Brewing Company. 1820 is a non alcoholic brewery located in Portland, Maine. We talked about the history of the brewery and learned about the world of NA beers.

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Presented by Roasthouse Pub, Idiom Brewing Co.

And supported by Havoc Brew Supply,  McClintock Distilling and the Brewers Association of Maryland

This week we talk to Dino Funari, founder of Vitamin Sea Brewing in Weymouth, Massachusetts. We talked Dino's background, how the brewery came to be, where the name came from, and everyone's love for their rubber ducky.

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Presented by Roasthouse Pub, Idiom Brewing Co.

And supported by Havoc Brew Supply,  McClintock Distilling and the Brewers Association of Maryland