
Sign up to save your podcasts
Or


Food podcast pioneer, Dan Pashman, takes us back to the "great Pashman family fajita craze of the late '80s," when his mom became determined to crack the code on a legendary fajita marinade. Dan and Michele reminisce about the copper tin fish mold that seemed to adorn every mother’s kitchen, Dan discusses the kosher negotiations in his marriage, and, of course, the epic journey to invent his very own pasta shape: Cascatelli.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
By Higher Ground4.6
23012,301 ratings
Food podcast pioneer, Dan Pashman, takes us back to the "great Pashman family fajita craze of the late '80s," when his mom became determined to crack the code on a legendary fajita marinade. Dan and Michele reminisce about the copper tin fish mold that seemed to adorn every mother’s kitchen, Dan discusses the kosher negotiations in his marriage, and, of course, the epic journey to invent his very own pasta shape: Cascatelli.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

2,540 Listeners

3,083 Listeners

1,107 Listeners

581 Listeners

3,018 Listeners

4,919 Listeners

12,869 Listeners

1,306 Listeners

973 Listeners

10,525 Listeners

979 Listeners

10,553 Listeners

254 Listeners

11,323 Listeners

440 Listeners

944 Listeners

21 Listeners

215 Listeners

427 Listeners

54 Listeners

345 Listeners