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Pulse growers consistently report a greater boost in cereal production following a pulse crop than they would normally get from manufactured nutrients like nitrogen. Why is that? What is so special about the nitrogen delivered to the soil by a pulse crop. Soil scientist Cassie Schefe thinks she has the answer.
Contact:
Cassandra Schefe
0419 238 798
Learn more about your ad choices. Visit megaphone.fm/adchoices
By Grains Research and Development CorporationPulse growers consistently report a greater boost in cereal production following a pulse crop than they would normally get from manufactured nutrients like nitrogen. Why is that? What is so special about the nitrogen delivered to the soil by a pulse crop. Soil scientist Cassie Schefe thinks she has the answer.
Contact:
Cassandra Schefe
0419 238 798
Learn more about your ad choices. Visit megaphone.fm/adchoices

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