In this episode of GRDC In Conversation, host Oli Le Lievre sits down with Brad Egan, a forward-thinking grain grower from Esperance, Western Australia. Brad shares insights into the evolution of his family farm, the challenges of farming in a changing climate, and how data-driven decision-making is helping to improve productivity despite declining rainfall.
From using drones to optimise spraying efficiency to a long-term soil amelioration project that has transformed low-performing soils into some of the best on the farm, Brad discusses the power of innovation in agriculture. He also highlights the importance of precision agriculture, farm data management, and the role of technology in the future of farming.
Additionally, Brad talks about his involvement in supplying barley to Lucky Bay Brewery, bringing local produce to craft beer, and the potential of AI and automation in shaping the next generation of Australian farming.
GRDC in Conversation is a limited series GRDC Podcast. It features in-depth interviews with growers and other experts in the grains industry who share their expertise, knowledge and experiences by exploring their personal stories, history, influences and motivations. The views expressed in this podcast are solely those of the interviewee and do not necessarily reflect the views of GRDC, the interviewees’ employer, institution or other associated parties.
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