In this episode of the Dietitian Boss Podcast, Libby Rothschild, founder of Dietitian Boss and registered dietitian,  breaks down the key steps to building a strong foundation during your first year as a dietitian. Whether you're fresh out of school or starting your own practice, Libby offers practical insights to help you navigate this important phase with confidence and a clear sense of direction.

What you’ll learn from this episode:

 Identifying Where You Want to Work: Understand the diverse settings dietitians can work in—hospitals, private practice, freelance, and more. Libby suggests making a list of environments that excite you and researching the day-to-day of each to help guide your career choice.

Setting Realistic Income Expectations: Get a sense of the typical earnings for dietitians in various sectors, and learn how to balance income expectations with your career goals. Libby emphasizes the importance of understanding what opportunities are available in your area and the factors influencing income, such as location and specialty.

Building a Professional Network: Networking is key, especially in your first year. Whether through conferences, online forums, or social media, building connections can provide valuable mentorship and opportunities. Libby advises connecting with one new dietitian per week to grow your network.

Gaining Experience: Libby encourages dietitians to take imperfect action, explore contract and volunteer work, and focus on building confidence through various experiences.

Navigating the Student-to-Professional Transition: Transitioning into professional life can be daunting, but setting up a solid routine, investing in self-care, and continuing to learn will ease the process.

Planning for Career Growth: Don’t get too comfortable—start planning for where you want to go. Libby discusses setting long-term goals and tracking progress, whether it’s in private practice, clinical specialization, or a niche market like social media influencing.

Connect with Libby:

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