Ever wondered what to plant in June when your garden beds already seem packed to capacity? This episode answers that crucial question, revealing why continuous sowing through early summer is the secret to garden abundance all year round.

The truth is, June represents a pivotal transition in the vegetable garden. While your growing spaces might appear fully occupied now, within weeks early crops will be harvested, creating valuable real estate for new plantings. The gardeners who stop sowing in June create unnecessary gaps in their harvest calendar later in the year.

We explore the complete June sowing guide, from quick-maturing succession crops like spinach, radish and lettuce, to the longer-term investments of purple sprouting broccoli and winter cabbages. Learn why certain vegetables justify their extended growing period by providing rare flavors during the hunger gap. I share specific variety recommendations for root vegetables, brassicas, and warm-weather crops that need sowing this month for autumn and winter harvests.

Beyond sowing, we address critical June garden tasks like earthing up potatoes, managing increasing weed pressure, and protecting tomatoes from blight risk. I explain how dramatic temperature fluctuations (sometimes swinging from 3°C to 38°C in a single day) can temporarily stunt plant growth, helping you diagnose unexplained growth plateaus.

The episode opens with reflections from the Buds and Blossoms Festival, where I had the pleasure of meeting many podcast listeners in person. I also share a fascinating discovery about William Robinson's true origins near my home in County Laois, settling a long-standing debate from our previous episode.

Ready to maximize your growing season? This episode provides the roadmap for turning June plantings into winter feasts. Your future self will thank you for the planning!

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Until next week
Happy gardening
John