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TWiM reveals the microbiome of sourdough starter cultures, and discovery of a novel family of prokaryotic nanocompartments involved in the metabolism of sulfur.
Become a patron of TWiM.
Links for this episodeMusic used on TWiM is composed and performed by Ronald Jenkees and used with permission.
Send your microbiology questions and comments to [email protected]
By Vincent Racaniello4.8
513513 ratings
TWiM reveals the microbiome of sourdough starter cultures, and discovery of a novel family of prokaryotic nanocompartments involved in the metabolism of sulfur.
Become a patron of TWiM.
Links for this episodeMusic used on TWiM is composed and performed by Ronald Jenkees and used with permission.
Send your microbiology questions and comments to [email protected]

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