In today's episode (96) of the EAT, CAPTURE, SHARE podcast the shoe is on the other foot, with Singapore-based food photographer and podcaster Dyutima Jha interviewing me on her podcast, My Food Lens. We talk about how to find and work with your ideal client, why it's essential to set clear professional goals and so much more! Here's what else you can expect from today's episode...

 

• I share the most important skills needed to break into the food photography industry
• I give my top tips for finding and working with your ideal clients
• I talk about why it's so important to diversify social media platforms
• I share the biggest lessons learned from my first paid food photography job
• I reveal the top five skills needed to find success as a food photographer and food stylist
• I talk about how to balance your unique style with ever changing food photography trends
• I share some insights on how to set your rates!

 

LINKS MENTIONED:

• My book, Creative Food Photography is available HERE! It’s for food photographers who want to find their own unique style and up level their photography.

• Find out more about my online Foundation Food Photography & Food Styling course for ambitious beginners HERE

• Find out more about my Fearless Focus Mastermind and Mentoring program for food photographers and food bloggers HERE

• Dyutima’s website and Instagram

• 5 Photography skills to attract your ideal client with Kimberly Espinel, My Food Lens Podcast

• How to pitch to food photography clients with Dyutima Jha, Eat Capture Share Podcast episode 87

• Get in touch and ask me a question for my 100th episode! I can’t wait to hear from you! Kimberly(at)thelittleplantation.co.uk

• Find my Instagram HERE

• Find full show notes HERE