Dan is joined by Charles Gibb, a Scotsman who heads up North American operations for Fever-Tree — the UK company behind the world’s leading premium line of mixers. They delve into the exciting history of carbonated water and tonic, the foundational components of many great cocktails. Speaking of which, Charles and Dan will learn ya' some delectable libations made with smoky ginger ale and sparkling pink grapefruit. Also, Double D offers up reviews of a pair of new whiskies and several just-released wines.

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