In this episode of the Dietitian Boss Podcast, Libby Rothschild discusses the emerging trend of venture-backed nutrition companies and what it means for dietitians in private practice. She explores the benefits and drawbacks of joining these tech-heavy platforms, such as Fay and Better Help, highlighting the changes they bring to client relationships, pay rates, and professional autonomy. Libby also offers actionable insights on how dietitians can compete and thrive independently by building personal brands, specializing in niches, and leveraging high-touch offers.

As the industry evolves, understanding these dynamics is crucial for success and scalability.

00:00 Welcome to Dietitian Boss Podcast

00:18 The Rise of Venture-Backed Nutrition Companies

02:29 Pros and Cons of Joining Venture-Backed Platforms

04:56 Standing Out as an Independent Provider

07:22 Future Trends and Final Thoughts

Connect with Libby:

Instagram: @libbyrothschild | @dietitianboss 

YouTube: Dietitian Boss

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