On today's episode, Dave and Chris start with a blind ranking of stadium food ... and Dave has some hot takes. They then interview New York Yankee, Cy Young winner, and food lover Gerrit Cole, who impresses them with his food knowledge and gives them insights into food and wine habits in his life and in Major League Baseball. Dave and Chris finish with an extensive Ask Dave answer on the history of plating and how to plate a dish.

Follow Gerrit Cole on Instagram: https://www.instagram.com/gerritcole45/?hl=en

Check out Gerrit and Amy Cole’s Foundation: https://www.gerritandamycolefoundation.org/

Learn more about the Yankees: https://www.mlb.com/yankees

Learn more about Fat Sal's: https://www.fatsalsdeli.com/

Learn more about Gushi: https://gushi.restaurants-world.com/

Learn more about Fuku: https://eatfuku.com/

Learn more about Primanti Bros: https://primantibros.com/

Watch Dave ranking the top 5 NFL cities for sandwiches on Good Morning Football: https://x.com/gmfb/status/1932059098872512543

Watch Pat McAfee get angry at Dave for leaving Pittsburgh off of his top sandwich city list: https://youtu.be/1_cpC5Og160?t=1519

Learn more about Philippe's: https://philippes.com/

Learn more about Langer's: https://fooddiscoveryapp.com/los-angeles/langers-delicatessen-restaurant

Learn more about Rao's: https://raoslosangeles.com/

Check out the Primanti Bros-inspired sandwich on Episode 8 "Meat Extravaganza" of Dinner Time Live: https://www.netflix.com/title/81748864#episodes

Learn more about Saison (where Chris ate with pitcher Zack Greinke): https://www.saisonsf.com/

Learn more about Le Bernadin: https://www.le-bernardin.com/

Learn more about Carbone https://carbonenewyork.com/

Check out Dave's interview with Stephen Malkmus about fantasy sports: https://www.interviewmagazine.com/music/certified-dads-stephen-malkmus-and-david-chang-on-the-intimate-details-of-fantasy-sports-and-groove-denied

Check out Rotoworld: https://www.nbcsports.com/fantasy

Check out our episode with Attica chef Ben Shewry : https://open.spotify.com/episode/2mZimgujnhvt597izupDUW?si=YAhwT-6HRLiD2msiZ1AU9g

Learn more about Arzak: https://www.arzak.es/

Learn more about French Laundry: https://thomaskeller.com/tfl/

Learn more about Flower Drum: https://flowerdrum.melbourne/

Learn more about the gargouillou: https://michel-bras-cote-japon.com/pages/bras-cuisine?srsltid=AfmBOoowQEGhvlqpSzeSTeIKgQ3FRtW8MBQXyqmMAuz_o_xzHVCQYId2

Learn more about Gotham Bar & Grill: https://www.gothambarandgrill.com/

Learn more about Maxim's: https://magazine.luxus-plus.com/en/the-story-of-the-most-parisian-of-restaurants-maxims/

Learn more about El Bulli: https://elbullifoundation.com/elbulli1846/en/

Learn more about Rakel: https://ny.eater.com/2013/7/2/6412367/the-story-of-rakel-thomas-kellers-1980s-restaurant

Learn more about St. John: https://stjohnrestaurant.com/

Send in your Ask Dave questions to https://forms.gle/wdPsZBXXx48Zq4vu8 or [email protected].

Subscribe to the show on YouTube: https://www.youtube.com/@thedavechangshow.

Subscribe to Recipe Club on YouTube: https://www.youtube.com/@recipeclubofficial.

Submit your favorite food moments in your favorite movies to majorfoodporn.com.

Join our community Discord on majordomo.com.

Hosts: Dave Chang, Chris Ying

Guest: Gerrit Cole

Majordomo Media Producers: Kelsey Rearden and David Meyer

Spotify Producer: Felipe Guilhermino

Editor: Stefano Sanchez

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