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We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.
You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.
If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at [email protected].
Episode Summary:
This episode of Barnyard Language delves into the intricate balance of farm life, parenting, and community engagement with David Hafner. From the onset, it's clear that this conversation will take listeners on a journey through the trials and triumphs of rural living, as David shares his personal experiences and insights on nurturing the next generation of agricultural leaders.
In the show, David opens up about his journey from running a larger scale operation to downsizing and re-evaluating his farming practices. He shares the challenges of facing unpredictable incidents like predator attacks and the impact of relocating his farm. Furthermore, David delves into his role as a 4-H agent, emphasizing the value of youth programs in developing leadership, public speaking, and advocacy skills. The insights he shares illustrate the adaptability required in modern farming and the importance of fostering a strong sense of community involvement and support. With a focus on passing down knowledge and preparing young individuals for future challenges, David exemplifies the spirit of forward-thinking within the agricultural world.
Key Takeaways:
Resources
We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.
You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.
If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at [email protected].
Summary
In this conversation, Kathryn Wright, a mental health professional and farmer from New Zealand, discusses various topics related to agriculture and mental health. She shares insights into the agriculture industry in New Zealand, including deer farming and agricultural exports. Kathryn also talks about her research on rural mental health and the barriers young rural men face in seeking help. She emphasizes the importance of social connection and understanding farming life in mental health care. Additionally, Kathryn provides guidance on supporting children and teens in grief, as well as navigating complex relationships in grief. In this conversation, Caite Palmer, Arlene, and guest Katherine Wright discuss various aspects of grief and death. They explore the importance of embracing grief as a natural part of loving people and the need to acknowledge death instead of avoiding it. The conversation also delves into changing attitudes towards death, including the practice of bringing the deceased home and spending time with them. Alternative end-of-life care options and the role of respite services are highlighted. The discussion also touches on finding comfort in concrete actions and balancing grief with daily responsibilities. The hosts and guest share their thoughts on avoiding platitudes in grief and the underinvestment in youth mental health. The conversation concludes with information on how to connect with Kathryn Wright.
Takeaways
Chapters
We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.
You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.
If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at [email protected].
Rita Herford, a farmer from Michigan, discusses her farming operation and the crops she grows, including sugar beets, corn, wheat, dry beans, and strawberries. She also talks about her transition into motherhood and coaching softball. Rita's husband also has a farm where they raise cattle. She explains the process of sugar production from sugar beets and the difference between cane sugar and beet sugar. Rita shares the challenges of balancing work and family responsibilities and the logistics of childcare and daycare as a farmer. This part of the conversation explores the challenges and joys of farming with children. It discusses the difficulties of balancing farm work with childcare responsibilities and the importance of communication and coordination in farming families.
The conversation also touches on the transition to parenthood and the struggles of parenting multiple children. Finally, it highlights the benefits of raising kids on the farm and the flexibility it provides. In this conversation, Rita Herford discusses parenting challenges, including dealing with allergies and the stress of raising girls in a world of unrealistic beauty standards. She also shares her experience of dominating at the county fair and the importance of family support. The conversation concludes with information on how to connect with Rita online.
Follow Rita on Instagram: https://www.instagram.com/grocery_store_farmer/
Follow Rita on the Farm: https://www.facebook.com/GentnerBischerFarms
Takeaways
Chapters
We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.
You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.
If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at [email protected].
Summary
In this Valentine's Day episode, the hosts interview their husbands and discuss various topics related to parenting and farming. They talk about the challenges and joys of parenting, the first impressions they had of each other, and the most appropriate Valentine's Day presents for long-term relationships. They also discuss what they would do differently on the farm if they won the lottery. Overall, the episode provides insights into the hosts' personal lives and experiences as parents and farmers. The conversation covers various topics including changes in Valentine's Day celebrations, excessive treats and gifts, dealing with fruit flies, challenges of farming, and the return of the husbands to the podcast.
Takeaways
Chapters
We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.
You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.
Kelli Foreman, a farmer in Alaska, shares her experiences of running a goat dairy and living on an island. She discusses the challenges of growing food in Alaska, including the need to import supplies and the limited options for transportation. Kelli also talks about the isolation of living on an island and the difficulties of accessing veterinary care. She shares her journey of transitioning from Nebraska to Alaska and the unique farming opportunities and programs she has developed. Kelli also discusses the importance of embracing the chaos of parenting and farming. In this conversation, Kelli Foreman shares her experiences and insights as a mother of three boys. She discusses the challenges and joys of motherhood, embracing individuality, and finding a balance between work and play with her kids. Kelli also talks about her parenting struggles, including dealing with intense emotions in her youngest son. She emphasizes the importance of not judging other parents and encourages a supportive and understanding approach. Kelli's unique perspective and down-to-earth advice provide valuable insights for parents navigating the ups and downs of raising children.
Takeaways
Connect with Kelli on Instagram: https://www.instagram.com/kodiakgoatdairy/
Chapters
We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.
You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.
Summary
In this conversation, Natalie Green shares her experiences and journey in farming and homesteading. She discusses the crops and animals she grows, the size of her land, and her approach to food preparation and acceptance. Natalie also talks about how she got started in farming, the importance of sharing failures, and her transition from teaching to farming. The conversation concludes with a discussion on consumer preferences.
Takeaways
Chapters
We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.
You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.
Summary
In this conversation, April McKean shares her experience of living and farming in Manitoba, Canada. She discusses her farming background, the benefits of living close to family, and the decision to become a stay-at-home parent. April also highlights the differences between Canadian and American maternity leave policies and the challenges of childcare in rural areas. She talks about the isolation of being a new parent and the physical and mental changes that come with parenthood. April shares her struggles and successes in raising her kids on the farm and discusses the communication and challenges of farming with family. Lastly, she talks about her business, Little Farmhands, which provides farm-themed toys and products for children. In this conversation, April, the owner of Little Farm Hands, discusses the design of their popular swaddles and blankets, which feature realistic farm-themed prints. She also shares the challenges of running an online business in a rural area, including gaining customer trust and dealing with high shipping rates. April talks about expanding to the US market and her future goals, such as partnering with small retailers and introducing new prints. The conversation also touches on fun topics like dominating a category at the county fair and the frustrations of poorly written crochet patterns. April concludes by sharing where listeners can find Little Farm Hands online.
Website: https://littlefarmhands.ca/
Instagram: https://www.instagram.com/_littlefarmhands
Facebook: https://www.facebook.com/littlefarmhands/
Takeaways
Chapters
We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.
You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.
Summary
Andrew Campbell, a dairy farmer from Ontario, discusses his farming operation and the concept of supply management in Canada. He explains how supply management works in the dairy industry, including the quota system and pricing formulas. Andrew also highlights the role of the government in regulating and supporting supply management. He discusses the challenges and opportunities for expansion in the dairy sector and the financial benefits of supply management for farmers. Overall, Andrew emphasizes the importance of working together as a community to ensure the success of the supply management system. The conversation covers challenges in the dairy industry, communicating with different audiences, dealing with negative interactions, proactively educating the public, the transition to parenthood, raising kids on the farm, dominating a category at the county fair, and cussing and discussing.
Takeaways
Chapters
Summary
Jacob Beaton, an Indigenous farmer from British Columbia, shares his experiences and insights on various topics. He discusses his tribal name and the matrilineal society he belongs to. Jacob talks about living in a remote area and the challenges he faced while farming and homeschooling his children. He also shares his vision for an ideal educational system and the importance of problem-solving skills. Jacob highlights the agrarian roots of First Nations people and the impact of colonial policies on Indigenous food systems. Jacob Beaton shares his experience of running a training farm and the challenges faced by Indigenous Canadians. He discusses the stereotypes and misconceptions surrounding Indigenous people and the importance of revitalizing traditions. Jacob also highlights the need for local community resiliency and the impact of systemic racism on Indigenous communities. He shares the success and struggles of his training farm programs and the difficulties in securing funding. Jacob reflects on the benefits of raising children on the farm and the power and creativity of young people. He concludes by expressing his passion for Indigenous crops and his love for potatoes and squash. In this episode, the hosts discuss various topics in their 'Cussing and Discussing' segment. They talk about the annoyance of having boots everywhere during winter, the challenges of funding and business planning in farming, and the friction between white farmers and First Nations farmers.
Key Takeaways
Chapters
00:00 Introduction and Tribal Name
01:17 Matrilineal Society
03:03 Location and Remote Living
05:35 Growing People and Mixed Vegetable Farm
07:01 Healthcare Experience in Mexico
08:18 Homeschooling and Life Skills
15:36 Ideal Educational System
18:42 Background in Computer Science
27:24 Transition to Farming
35:44 Agrarian Roots of First Nations People
46:36 Becoming a Lightning Rod
47:17 Mystical Stereotypes
48:16 Revitalizing Traditions
49:32 Local Community Resiliency
51:22 Roots of Racism
53:13 Different Realities in the United States and Canada
56:37 Challenges Faced by Indigenous Canadians
59:10 Training Farm Programs
01:05:21 Success and Struggles of the Training Farm
01:11:29 Balancing Work and Family
01:16:14 Barriers in Government Funding
01:20:43 Raising Kids on the Farm
01:27:20 Recognizing the Power of Children and Young Adults
01:32:22 Dominating the County Fair
01:33:17 Cussing and Discussing: Boots Everywhere
01:35:16 Cussing and Discussing: Funding and Business Planning
01:37:06 Cussing and Discussing: Friction Between White Farmers and First Nations Farmers
Thank you for joining us today on Barnyard Language. If you enjoy the show, we encourage you to support us by becoming a patron. Go to Patreon to make a small monthly donation to help cover the cost of making a show. Please rate and review the podcast and follow the show so you never miss an episode.
You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and on Twitter we are BarnyardPod. If you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.
This week we are joined by fellow podcast host, dairy industry professional, and hemp farmer, Peggy Coffeen. Peggy joins us today to talk about all things burnout, dairy, and hemp! Make sure to tune in to catch the full episode!
Connect with Peggy Coffeen Below!
Instagram: https://www.instagram.com/pri_cbd/ & https://www.instagram.com/upleveldairy/
Facebook: https://www.facebook.com/UplevelDairy
Websites: https://pricbd.com/ & https://www.upleveldairy.com/
Thank you for joining us today on Barnyard Language. If you enjoy the show, we encourage you to support us by becoming a patron. Go to Patreon to make a small monthly donation to help cover the cost of making a show. Please rate and review the podcast and follow the show so you never miss an episode.
You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and on Twitter we are BarnyardPod. If you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.
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