This bonus episode is part of a series of Cookbook Conversations. These bonus episodes are shorter than the usual episodes and the discussion is focused solely on the cookbook, recipes and tips straight from the author.

Today we are “in the kitchen” with Toby Amidor talking about  The Best 3-Ingredient Cookbook: 100 Fast and Easy Recipes for Everyone

Toby Amidor, MS, RD, CDN, FAND is an award-winning nutrition expert and Wall Street Journal best-selling cookbook author of seven cookbooks. For the past 11 years, she has been the nutrition expert at FoodNetwork.com and has her own "Ask the Expert" column in Today's Dietitian Magazine.

A few recipes from the book:

Thyme Poached Halibut

Peanut Butter Cherry Smoothie

Cashew Date Bars with Chocolate Drizzle

Baby Greens and Mushroom Salad

Chocolate Strawberry Chia Pudding

Toby Amidor Nutrition – Website

Do M.O.R.E. with Dinner Free Resource Kit

For more information visit: www.SoundBitesRD.com/CC1