Today I’m chatting with my friend and fellow food blogger, Christina Jolam of The Weekday Pescatarian. She shares how moving to Portugal allowed her to eat more seafood, and gave her the skills to help others cook it with confidence. Plus, she’s got the perfect recipe for your upcoming Valentine’s date night!

Christina's Links:
Blog: The Weekday Pescatarian
IG: @Weekday_Pescatarian_
FB: @WeekdayPescatarian
Pintrest: @WeekdayPescatarian
YouTube: @WeekdayPescatarian
Secret Recipe: Restaurant-Style Lobster Ravioli Sauce
Free E-Book: Seafood Recipes for Valentine’s Day

Christine's Links:
Cocktail Sauce
Extra Crispy Brined Chicken Wings
Pizza Seasoning
Taco Dip
Baked Brie with Red Peppers and Garlic
Rack of Lamb
ROTD Facebook Group
All New Chicken Cookbook