In this episode of Bovine Science, we delve into the intricacies of sorghum silage processing and its impact on beef heifer nutrition. Our discussion centers around the recent study published in the Journal of Animal Science titled “Evaluation of kernel processing and processor type in whole-plant sorghum silage: effects on nutrient digestibility and animal performance in backgrounding beef heifers” (https://doi.org/10.1093/jas/skae369).