This timely edition addresses questions about the feasibility of Forage Sorghum and Sorghum Sudangrass for your lactating herd. There have been numerous advances to these forages over time resulting in hybrids. Dr. Luis Ferraretto, from the University of Wisconsin, is featured for this June addition to discuss a retroactive study predicting dry matter intake, milk production, and production’s impact on intake using 11 years of sorghum plot data from Central FL.  

Listen in to better understand the effect of planting season and ways to navigate using these "improved” forages in your dairy’s program.

Could this forage fit and fill an opportunity to improve tonnage of home grown forage and in your operation? A carefully crafted TMR including forage sorghum could result to be a decreased reliance on purchased nutrients while maintaining your typical milk production levels.

The featured Journal of Dairy Science article titled: “Effects of season, variety type, and trait on dry matter yield, nutrient composition, and predicted intake and milk yield of whole-plant sorghum forage” is found at https://www.journalofdairyscience.org/article/S0022-0302(22)00293-4/fulltext

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