Food For Thought

Eat Well On A Budget

03.29.2020 - By Rhiannon LambertPlay

Download our free app to listen on your phone

Download on the App StoreGet it on Google Play

In these uncertain and difficult times, the spread of coronavirus is impacting each of our lives. With individuals looking for answers, especially ones that seem 'easy’ to implement, such as what we can eat or drink on a budget. With the closure of restaurants and limited foods available in the supermarkets, we are needing to become more creative while cooking in a financially viable manner. So, is it possible to make healthy changes to our daily eating habits that will last while restricting our spending? This week's Food For Thought guest is, Miguel Barclay an Instagram chef who is constantly experimenting in the kitchen and makes meals that all cost less than £1 a person. For more information, visit Rhitrition.com and Instagram.com/Rhitrition.  Hosted on Acast. See acast.com/privacy for more information.

More episodes from Food For Thought