Food Business Success® with Sari Kimbell

Ep #25 Confessions of a Farmers Market Manager


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I am getting so many questions about farmers markets lately and so I recruited a friend who runs a large market in Denver and we are having a frank conversation about COVID and how vendors can be more successful at a market. 

AND be sure to register for the upcoming live Farmer's Market Masterclass. I am updating the class to include even more gems and a few COVID related tips. You will also learn what to expect when you start at a farmers market (financially, time and more), your next four steps and the three biggest mistakes I see producers make at a market, and how to avoid them.

Register for the Farmers Market Masterclass 

We recorded this interview and it is on YouTube with images of market booths we think are doing a great job! 

Nicole's links:
Facebook: HobNob-Events
Instagram: southpearlst (for the market)
Website: www.hobnobevents.com

Work with me and get the help you need to turn your delicious dream into a legal, profitable packaged food business. Apply for FoodBizSuccess.com to join me in my monthly membership program.

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🎄The Holiday Ready Bootcamp 🎄kicks off August 11th! Get your holiday plan done and access over $300 in bonuses including 2 months in Fuel membership. → Use code HRBPODCAST75 to see $75 and get bootcamp access today!

Not sure about the bootcamp? Get your free Holiday Ready Checklist here.

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Pick up your copy of the Amazon best selling book 📖 "Key Ingredients" on Amazon here.

Check out my YouTube channel at www.foodbiz.tube for how to videos to start and grow a packaged food business.

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Food Business Success® with Sari KimbellBy Sari Kimbell

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