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Hey Pickles!

This week we dive into some recent vegan news.  There's some good news and some not so good.

We continue our Vegan Cookbook Challenge with a recipe from Donna Klein's book, The Mediterranean Vegan Kitchen. This is a a classic cookbook lover's book. Over 300 recipes, with great details, and descriptions! You can get the book below using our link!

Thank you so much for listening, and for supporting the show!

Here are links to everything we discuss.

Get the Cookbook *paid link     https://amzn.to/3x0YTH5

Get the Gadget - Lemon Juicer * paid link     https://amzn.to/3z2wkdQ

Beyond Meat & Kim Kardashian    https://theveganreview.com/kim-kardashian-and-that-beyond-meat-advert/

Expose Uncovers Immense Suffering at Chicken Suppliers.  https://www.totallyveganbuzz.com/activism/expose-uncovers-immense-suffering-aldi-chicken-supplier/

Sales of Plant Based Foods on the Rise    https://thebeet.com/sales-of-plant-based-food-have-grown-54-to-7-4-billion-since-2018/

Environmental Benefits of a Vegan Diet     https://vegnews.com/2022/5/environmental-benefits-of-vegan-diet

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72 Reasons To Be Vegan *paid link https://amzn.to/3W8ZwsU

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