I just got back from Las Vegas, and I'm sharing my favorite vegan food experiences from hidden local gems to restaurants that completely exceeded my expectations.

In this episode I talk about incredible spots like Chef Kenny's, Earthly, Tacotarian, Daikon Sushi, Tarantino's, Crossroads, and the all-you-can-eat vegan Korean BBQ experience at Master Kim's. I also explain why I think some of the best vegan food in Vegas is found away from the Strip.

In the second half of the episode, I respond to some recurring social media debates, including:
• Is sugar vegan?
• What does "may contain milk" really mean?
• Where's the line between appreciating and appropriating food cultures?
• How I approach vegan content while trying to honor the cuisines and creators who inspire me.

Whether you're planning a trip to Las Vegas, looking for your next great vegan meal, or interested in thoughtful conversations about vegan food culture, I hope you enjoy the episode.

If you like the podcast, don't forget to subscribe, leave a comment, and let me know what topic you'd like me to cover next!

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Can Bitcoin align with vegan values? Or are the two worlds completely incompatible?

In this episode, I sit down with Ethan Turer, author of the upcoming book Bitcoin Is Vegan, to explore one of the most unexpected conversations we've had on the podcast.

We discuss:

•  Why Ethan believes Bitcoin and veganism share the same ethical foundations. 
•  Whether Bitcoin mining is really bad for the environment. 
•  Government subsidies for animal agriculture. 
•  The idea of "economic veganism" and voting with your dollar. 
•  The relationship between Bitcoin, AI, and the future of money. 
•  Ethical investing, the stock market, and financial independence. 
•  Why this conversation is likely to challenge both vegans and Bitcoin enthusiasts. 

Whether you're a longtime Bitcoiner, completely skeptical, or just curious, this episode is about exploring ideas—not telling you what to believe.

This podcast is not financial advice. Always do your own research before making any investment decisions.

If you enjoy conversations about veganism, ethics, food, culture, and the future, subscribe and let us know in the comments:

Can Bitcoin really be considered vegan?

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Jason made a video comparing fresh vs frozen tofu and realized that so many people have so many various ways preparing tofu!  We discuss in this podcast

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Is there a distrust of plant based influencers in the vegan community?  Jason discusses this! 

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My thoughts on popular You Tuber and social media personality Gaz Oakley admitting on a podcast that he's eating animals now.

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Celebrity vegans are cashing checks, plant-based giants are pivoting hard, and veganism is somehow becoming political theater. In this episode, Jason reacts to Lizzo’s Chili’s rib ad, Beyond Meat’s new protein drink strategy, and the growing culture war around plant-based eating.

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Billie Eilish said: “Eating meat is inherently wrong" and there was a huge backlash from people online that are mostly from the progressive left wing side.  Why does veganism trigger people emotionally?

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Here is an edited version of Jason's speech at Earth Day San Diego! 

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A conversation with Amanda Persi, founder of The The Getaway Co. a company that designs plant-forward culinary trips so vegans can explore food cultures around the world without compromising their values.

instagram @thegetawayco

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What happens when one of the biggest names in vegan content considers dropping the word “vegan” from their brand?

The Korean Vegan recently shared she’s thinking about rebranding and it raises a bigger question: is “vegan” helping or hurting creators in 2026?  Also VHP talks about his tofu making journey. 

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