In this episode, I talk with Carl Blake about his new book Pork For Profit: The Business of Whole Hog Roasting. This book is a comprehensive step by step guide on how to build and manage a hog roasting business. This is a great side gig for pastured pig farms or can even be a full time gig in some areas. Be sure to check out his book on Amazon here is the link https://amzn.to/4bhrdWF

Also, join us for discussion of all things pastured pig on our new facebook group, The Pastured Pig.

https://www.facebook.com/groups/thepasturedpig

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If you would like to know more about us here at Red Tool House Farm or would like to suggest topics for future episodes, visit us at:

https://thepasturedpig.com/podcast/